Without add pure natural the practice of soup of pumpkin of butter of low carbon water
Feel pumpkin is very healthy food all the time, taking the advantage of now pumpkin season, oneself made butyric pumpkin boiling water, mix besides butter among the process besides milk, did not add any condiment completely! Healthy delicate

With makings 

Hokkaido pumpkin Half
Milk 100 milliliter
Butter 200 milliliter

Without add pure natural the practice of soup of pumpkin of butter of low carbon water 

  1. Must choose the Hokkaido pumpkin of this kind of appearance, the mouthfeel that because it is done,comes out very continous is close. I had not tried the pumpkin of other type, everybody has time to be able to try. The boiling water that half Hokkaido pumpkin does here is the heft left and right sides of two people about, if need is done more,want increment appropriately. (general Hokkaido pumpkin won't be very big, general one is weighed about 1-3kg differs)

    Without add pure natural the practice measure of soup of pumpkin of butter of low carbon water 1
  2. Pumpkin washs the pumpkin seeds that clean appearance went to inside, the evaporate after flay is ripe (probably evaporate 20-30 minute, inspect of the pumpkin of your evaporate how many)

    Without add pure natural the practice measure of soup of pumpkin of butter of low carbon water 2
  3. The pumpkin after evaporate is ripe is OK in a way is put cool, pour even the water inside evaporate pumpkin into arrange machine together next, add milk and butter at this moment, next agitate cannot see any grain till you or pumpkin piece is OK.

    Without add pure natural the practice measure of soup of pumpkin of butter of low carbon water 3
  4. This appearance is probably after agitate hind.

    Without add pure natural the practice measure of soup of pumpkin of butter of low carbon water 4
  5. Last pace can put bowl namely in in small fire heats, remember the agitate when otherwise, otherwise milk sticks boiler easily. I am compared occasionally lazy, direct

    Microwave oven
    Heat, OK also.

    Without add pure natural the practice measure of soup of pumpkin of butter of low carbon water 5
  6. After heating, can leave drank! Need not add any flavoring! Because this is planted,Hokkaido pumpkin itself is taken oneself sweet degree. If you like to drink very sweet, still can add, but the attempt of my individual feels to be not added had better drink!

    Without add pure natural the practice measure of soup of pumpkin of butter of low carbon water 6

Small stick person

1.The quantity of milk and butter, inspect the thick consistency that you need pumpkin boiling water. Some people like Shang Xi a few, that can add 200 milliliter milk, add the butter of 100 milliliter. If you like,drink conversely a bit more full-bodied, that is OK and direct a milk take out inside prescription, add butter only. Of course, I the thick consistency that the scale inside this prescription comes out my individual is already very satisfactory. But everybody young associate is OK still oneself undertake adjustment according to oneself taste!
2.I had not used the pumpkin of other breed, if everybody has fun at,can try, leave a message next tell me, everybody communicates each other!
3.This prescription suits to want low carbon water very much diabetic perhaps person is drunk, because whole really process is not had,add. Of course Everyman also can be drunk!
4. if everybody has a problem to be able to leave a message, I see can reply.
2020-02-20
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