With makings
Red jujube | A few |
Medlar | A few |
Pink of polished glutinous rice | 100 grams |
Wen Shui | 80 grams |
Brown sugar | 1 |
Fermented glutinous rice | 4 spoon |
Cantonese winter enrichs the blood necessarily hairdressing raises Yan Shang: The practice of the dumpling of fermented glutinous rice of simple quick worker
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All material get ready, pink of polished glutinous rice takes out 100g to reserve.
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The glutinous ground rice that has said falls to knead dough in the basin, begin to go to at the same time after the Wen Shui that 80g enters in the bowl water is added to begin to knead dough at the same time in flour, until knead smooth dough.
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The dough that has kneaded lasts on lane a 15 ~ take out film to be put on face plate to reserve after 20 minutes.
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Wake the face agent that sends good dough to make an appointment with 10g with hand drag the next child reserve.
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The face dose with take a hold tight good child, with two palms heart gently the small dumpling that rub becomes a circle reserves.
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Ready red jujube medlar is washed clean, slice and medlar put red jujube together reserve inside boiler.
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A round mass of food that do well enters after be being boiled into right amount water is boiled right amount brown sugar is entered after waving to rise to a round mass of food, boil melt to brown sugar.
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Enter 4 spoon fermented glutinous rice, use ladle agitate a few times to boil to a short while Guan Huocheng piece can.
Small stick person
2: The can go buying a family to had been done on the net a round mass of food that disrelishs oneself to do a round mass of food to bother comes home oneself are done.
3: Fermented glutinous rice can go on big supermarket and each net buy or oneself ferment.
4: Do not like red jujube need not add.
5: More or less can add of brown sugar according to him taste.