The practice of a thick soup of bean curd of egg of 0 failure tomato
Darling does not love to have tomato
But discovery is main tomato mincing man, burn like to eat very much in bean curd a thick soup!
Old mother learned cough up of a new mastery of a skill or technique again

With makings 

Tomato 1
Egg 2
Tender bean curd 1
Pachyrhizus 1
Seafood stay of proceedings Right amount
Sweet potato pink Right amount
Shallot 1

The practice of a thick soup of bean curd of egg of 0 failure tomato 

  1. Come first the graph of raw ingredient of a piece of former juice
    This is the sweet potato that old him father plants (we melon of this border district is pachyrhizus, yam is yam oh)

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 1
  2. What I use is ancestor bright bean curd
    Tomato
    Among that for nothing is the pachyrhizus after flay
    Seafood stay of proceedings is right amount

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 2
  3. This is sweet potato pink (we here the pink that is yam wear) , common weighs starch should

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 3
  4. pachyrhizus mincing bead, tomato cuts fourth outfit dish reserve

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 4
  5. Seafood stay of proceedings cuts bead to reserve
    If do not like too broken, it is OK also to cut strip a little
    (some people like mouthfeel to be nodded by force) I am to do the child to eat, so as far as possible small are nodded

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 5
  6. Amylaceous bubble water reserves

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 6
  7. Oil burns heat, pachyrhizus, tomato falls to break up fry
    (what I use is rapeseed oil, golden gold is so yellow oh)

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 7
  8. Put seafood stay of proceedings next
    Can begin to flavor, put right amount salt, soy, cooking wine
    Break up fry even can

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 8
  9. Add water

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 9
  10. Wait for water to be boiled, go in amylaceous water again

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 10
  11. Ceaseless agitate wants after entering starch
    Starch does not need a lot of, we this a thick soup is rare rare oh

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 11
  12. Macroscopical starch becomes dark yellow is ripe cough up
    Add egg juice, do mix a bit

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 12
  13. The final chopped green onion that put a drop can give boiler cough up

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 13
  14. Should become should become ~
    Bean curd of egg of a bowl of tomato is good cough up
    Nutrition good second
    Just boil a bit in the home lardy the oil residue that leave, take mincing, final outfit dish hind scatter go up, quite sweet still

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 14
  15. Come finally Zhang Yuanjing pursues
    Look at pretty good still
    Top left corner fries ripe pachyrhizus namely oh (′ - ω - ` )

    The practice measure of a thick soup of bean curd of egg of 0 failure tomato 15
2020-02-22
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview