The family member is not to like to eat duck and goose very much, say the flesh compares pliable but strong, wanting to do this arrange that eats the flesh easily to also do not waste bone then, the operation rises very simple also, do a dish to be able to have mix oily meal of soup of duck of duck flesh, turnip, duck.
Begin a turnip recently particularly sweet, but turnip and duck the gender is cold cool, so Bao soup when put Jiang Pian and red jujube more.
Soup of Cantonese Bao duck uses a duck commonly, but this vegetable also should eat the meat, used rice duck so.
With makings
Fleshy duck | Half, about 1 kilogram (2-3 person portion) |
Bai Luobo | Moderate volume, make an appointment with 750 grams |
Bright red jujube | 4 |
Jiang Pian | 50 grams |
Green Chinese onion | Half |
Garlic | 2 valve |
Chili | 1 |
Unripe smoke | 4 spoon |
Candy | Half teaspoon |
The hand rips duck (match turnip duck soup) practice
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Duck is washed clean, chop becomes two chunk, cut go to a rear, reach those who be close to a rear is adipose with thicker skin, shang Huitai is otherwise oily. I do not remain duck head commonly, leave flay duck neck and duck claw;
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Bailuo predicts flay, cut big hob piece;
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Water of duck flesh quick-boil. Boil one Bao water, put duck meat, lid boiler builds boil, open a lid to boil dichotomy bell again, duck flesh fish out is washed clean;
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The stockpot is abluent, put duck piece, jiang Pian, red jujube, make an appointment with 1300 milliliter water, the boiler on the lid is built, conflagration boil turns in small fire boils half hours;
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Bai Luobo is put after half hours, in turning after boil of the lid that build boiler, small fire boils half hours again;
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Involve fire, duck piece clip goes out, air comes not to warm a hand;
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One man nods duck Tonga salt flavors, the quantity that bail out cooks, air is cool;
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The duck Shang Yonglai with cool air cooks. The Shang Bi that cook must want air to room temperature, or grain of rice does not have a law squashy. There is duck oil in duck soup, the meal bead bead that does is trenchant, the gallinaceous oily meal that resembles Hainan chicken meal in that way;
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Green Chinese onion cuts into shreds, be afraid that hot friend can be in cold water bubble ten minutes of fish out, the shop is in dish of bottom;
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The duck meat meat after air is cool contracts character, it is soft hard dainty mouthfeel, tear open bone very easily also, duck flesh is ripped agglomerate, it is OK also to be afraid of fat friend the duck skin with thick take out, duck bone need not want, save the word of a bit again, after can including the division that put ice, use do a prescription for a medical decoction;
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Do to irrigate juice simply. Chengdu of 2 valve garlic, a chili is cut broken, do not eat hot friend to also need not be added, 4 spoon are unripe smoke, half teaspoon candy, mix is even, also can add ripe oil again;
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Duck flesh code is on green silk, on desk when irrigate juice again;
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If soup became cool,can heat again on desk;
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Drench on sauce, mix, particularly simple the feed meal with full vigour.