
With makings
Yam pink | |
300 grams | |
2 spoon | |
2 spoon | |
Right amount | |
1 spoon | |
A few | |
Garlic sprouts seedling | 3-4 root |
The practice of the tree on ant of edition of the daily life of a family
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Preparative fertilizer is thin appropriate pork, chop becomes fleshy foam, need not chop is too broken, too broken became pork mud, fry easily do not come loose.
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Shift to an earlier date the yam pink with good bubble.
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Seedling of garlic sprouts distributing food is cut paragraph reserve.
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Garlic is mincing reserve, jiang Mo needs according to his.
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Hot pot burns oil, fry fleshy foam, fry fleshy foam to become angry, moisture is fried dry join cooking wine, fry fragrance giving wine, add garlic ginger end.
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Join thick broad-bean sauce, fry a red oil.
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Join the yam white with good bubble, break up together fry. Can add a few water, prevent yam pink to stick boiler. Taste salty weak, have saline taste because of thick broad-bean sauce, salt should be added less a bit.
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Yam pink becomes angry can join often smoked mix colors, join garlic sprouts to break up together fry a few times can have pot.
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Finished product gives boiler.
Small stick person
2, when frying oily cannot too little, yam pink oil is much ability is delicious, stick boiler not easily also.
3, can replace what do not like green garlic with leek, I had tried, very delicious also.