The practice of yoke corn bead, how to do delicious
Nodded quickly to the meal,

Do not know what to do to eat in the evening namely,

Break up in freezer to return remnant the corn bead of most bag,

That tries cook a yoke jade grain of rice!

With makings 

Sweet corn bead Right amount
Salty yoke 3
Decoct blast pink Right amount
Oily Right amount
Butter A few
Candy Right amount
Salt A few

The practice of yoke corn bead 

  1. Water of scald of corn bead defrost, drop does moisture to reserve.

    The practice measure of yoke corn bead 1
  2. Take a big bowl, join decoct blast white (starch also goes) , take the advantage of hot grain of rice letting jade to roll pink of full decoct blast.

    The practice measure of yoke corn bead 2
  3. Cent second join corn pink boils in the bowl, ensure every corn laps even.

    The practice measure of yoke corn bead 3
  4. Boiler pours a few oil more since, corn bead is put slowly with strainer after oily heat, scamper accuses oil to cuticular crisp fish out.

    The practice measure of yoke corn bead 4
  5. Before the oily teem in boiler, use paper wipe up with the kitchen, firing afresh, put a few butter, 3 salty yoke, break up fry to bubbly bubble.

    The practice measure of yoke corn bead 5
  6. Join corn bead to break up fry, grain of rice letting jade is stained with yoke, join right amount candy and salt to flavor to be able to give boiler finally!

    The practice measure of yoke corn bead 6
  7. Gave boiler to taste,

    Hum, it is the taste that I want!

    Put down a chopstick, change a big spoon!

    The practice measure of yoke corn bead 7

Small stick person

1? The moisture after corn scald water wants as far as possible drop doing rolls decoct blast pink again

2? Add butter to break up small fire opens when frying, paper very easily otherwise.
2019-12-12
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