My elder sister teachs me this, what do than buying condiment is delicious, dine together in the home every time my elder sister can be done eat, this dish every time can dispose of is smooth, record, be afraid of behind forgot
With makings
| Green | A few |
| Ginger | 3 two |
| Garlic | A little many somes |
| Chinese prickly ash | Ten |
| Do chili | A few |
| Amylaceous | Two spoon |
| Pork | Together (him quantity is decided) |
| Rape | A few (him quantity is decided) |
| Pi county thick broad-bean sauce | Two spoon |
| Unripe smoke | Two spoon |
| Gallinaceous essence | One spoon |
| Salt | One spoon |
| Bad news oil | Two spoon |
| Candy | A bit |
| White sesame seed | One gather |
Water boils the practice of cutlet
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Dry chili of green ginger garlic cuts end (I do not eat Jiang Suo with section) , the flesh is caught with starch
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Rape is fried with oil (little oil) , dish became soft fill come out
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Cold oil leaves boiler, put Pi county thick broad-bean sauce, agitate leaves, garlic of the ginger that put onion explodes sweet, put the meat, fry
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Add water, unripe smoke, gallinaceous essence, salt, bad news oil, candy, water opens rape to boil
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about the same fill come out, put garlic end, white sesame seed, dry chili is broken, heat having pot is oily, on ten Chinese prickly ash are put in oil, oil was heated up (fumy) , irrigate in dish, finish, wish everybody can succeed finally? ? (* ′ ? `*) ? ?
Small stick person
The quantity of dish and condiment follows taste increase and decrease, I do not have specific amount to pass, happy event is sweet add candy more, happy event is hot put chili more