The practice of pineapple murmur flesh, how is pineapple murmur flesh done delicious
Pineapple is redemptive the home, the first reaction should make pineapple murmur pork namely, very greedy this, be like the pineapple season with annual the last few years to be able to make this food. The murmur meat that eats in one's childhood is complete fat, dare not eat now, although the taste in memory is very good, but still bought leaner meat to do, tell the truth nevertheless, if not be afraid of fat, buy manure as far as possible much thinner little pork is more delicious.

With makings 

Pork
Pineapple
Egg
Small tomato
Green pepper
Ketchup
White vinegar
Salt
Give birth to pink
Candy
Cooking wine

The practice of pineapple murmur flesh 

  1. Pork cuts small diamonds, put into big bowl

    The practice measure of pineapple murmur flesh 1
  2. Join salt of 1 small spoon

    The practice measure of pineapple murmur flesh 2
  3. Join 1 small spoon to give birth to pink

    The practice measure of pineapple murmur flesh 3
  4. Join cooking wine of 1 small spoon, mix is even, bloat 15 minutes

    The practice measure of pineapple murmur flesh 4
  5. Pineapple cuts small, after immersing 10 minutes with weak brine, scoop

    The practice measure of pineapple murmur flesh 5
  6. Small tomato and green pepper cut small to reserve

    The practice measure of pineapple murmur flesh 6
  7. The knock in the flesh that has bloated eats an egg

    The practice measure of pineapple murmur flesh 7
  8. Join 2 big spoon to give birth to pink (what I use is corn starch)

    The practice measure of pineapple murmur flesh 8
  9. Mix is even, let every flesh hang paste, without redundant egg fluid, if feel powdery oar is not quite ropy, can add bit of unripe pink again, the good position that hang paste is: Powdery oar is stuck on the flesh entirely, without redundant egg fluid

    The practice measure of pineapple murmur flesh 9
  10. Oil pours in boiler, burn to 8 into heat, chase a flesh to be put come with blast of medium baking temperature after finalizing the design, turn small fire fly into rage is ripe

    The practice measure of pineapple murmur flesh 10
  11. Scoop drop oil

    The practice measure of pineapple murmur flesh 11
  12. The flesh is put cool hind, burn the boiler that heat up oil afresh, enter fleshy conflagration answer blast 1 minute, scoop drop oil

    The practice measure of pineapple murmur flesh 12
  13. The oil in teem boiler, pour ketchup, white vinegar, white sugar into boiler, add little salt, drench water is amylaceous, small fire is boiled make acid sweet juice (acid is sweet the taste that spends him basis will decide, the sense is too sound add bit of white vinegar, the feeling is too sour add bit of white sugar)

    The practice measure of pineapple murmur flesh 13
  14. Enter pineapple, small tomato, green pepper, break up mix even hind involve fire

    The practice measure of pineapple murmur flesh 14
  15. It is good to enter scamper put cool meat

    The practice measure of pineapple murmur flesh 15
  16. Break up quickly mix even, let every flesh be wrapped on acid is sweet juice can

    The practice measure of pineapple murmur flesh 16

Small stick person

1, scamper flesh when want flee in terrorfry in deep fat or oil twice, first time medium baking temperature leaves boiler, small fire fly into rage turns after finalizing the design ripe;
2, scoop wait for the flesh to put cool later, burn the boiler that heat up oil afresh, enter fleshy conflagration answer blast one make the flesh sweet fragile;
3, acid is sweet juice has been boiled close fire to pour the flesh again first, wrap up divide evenly quickly, let every flesh wrap acid sweet dish of juice horse jacket.
2019-12-24
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview