Outside a course that the restaurant often chooses, did not think of oneself are in the home to also can learn so simply.
With makings
| Bag dish | Half |
| Garlic | 3 valve |
| Do chili | A certain number of |
| Salt | Half spoon |
| Unripe smoke | 1 spoon |
| Vinegar | 1 spoon |
| White sugar | Half spoon |
| Very light blue | Half paragraphs |
More delicious than the flesh? 0 hutch art the practice that the hand that also can learn rips packet of dish
-
Bag dish is washed clean, rip small, must drop does water. Hot pot burns oil to join dry chili, very light blue, garlic valve stir-fry before stewing fries a fragrance, join packet of course. Conflagration breaks up fry 30 seconds left and right sides.
-
Edge boiler edge is joined unripe smoke, vinegar and white sugar, salt.
-
Finish.
Small stick person
Bag dish washs good drop to do moisture ahead of schedule certainly, time is not easy when frying too long, can give water otherwise, there is mouthfeel when eating.