Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! Also can use the method that other pepper sauce replaces
? ? Eat not be used to often does Mom careful with! Sauce of usable also and other pepper is replaced!

Hear a friend to say to do saline with old dry Mom at the beginning when chicken is delicious, my mood resembled seeing fry extensive pattern with old dry Mom
Moon cake
Same novelty and indescribable

Do not touch those who pass a friend to praise for many times, try did, discovery compares an imagination really in recipient.

That hot interest that the chicken after saline often did not offend Mom (piquancy is very small) the flavour that often also did not do Mom to take shop sign that oneself

I have taste of Xianggu mushroom of old dry Mom only at ordinary times that chili, of the others not very eats, feel flavour has bit of choke, but what use this just is classical money: Gust chicken oily chili

With makings 

Chicken 1 (about 1500 grams)
Old dry Mom (oily + seed) About 55 grams (but increase and decrease)
Fine salt 1 gram
Thick salt 2500 grams (but increase and decrease)
Paper of saline chicken 1 ～ 2 pieces (size sees chicken)
Clear water One cannikin

Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! Also can use the method that other pepper sauce replaces 

  1. Prepare place to need to feed material · bazaar or market to flavor the area has thick salt basically to sell.                                                             ? ? Old dry Mom can change: Pink of chicken of of fine salt, salt

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 1

  2. Chicken is cleaned clean, recipient is put after waterlogging caused by excessive rainfall inside, join right amount old dry Mom (the chili oil inside also wants a bit) , 1 gram salt

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 2

  3. Whole chicken wipes divide evenly (include gallinaceous abdomen interior) souse is controlled one hour

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 3

  4. Thick salt is joined inside boiler, salt increases thick point, about 4 centimeters or so. Planish squeezing ramming.                                                                                               ? ? The stainless steel boiler that bowl suggests to use large drop / iron casting boiler  ? ? Bottom salt is not spread too thin, chicken is easy is anxious

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 4

  5. Oilpaper tile, good souse chicken is put

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 5

  6. Rise whole chicken wrap up (if paper Bao Rong is defeated easily,wrap 2)

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 6

  7. Put the chicken that has wrapped into boiler inside

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 7

  8. Enter the others salt again, enclothe chicken, a little squeezing ramming

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 8

  9. One cannikin water is entered inside the boiler that has enclothed (lest salt papers a bottom) big baked wheaten cake turns to · of the gas on boiler small fire slow stew 30 minutes can.             ? ? If chicken is big, the time of stew should grow some.

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 9

  10. Discern chicken is unripe ripe: Use chopstick stand sth on end drumstick, doing not have haemorrhage is ripe.

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 10

  11. " chicken of of salt of old dry Mom "

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 11

  12. " chicken of of salt of old dry Mom " · hand is ripped it is OK also to eat

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 12

  13. " chicken of of salt of old dry Mom "

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 13

  14. " chicken of of salt of old dry Mom " · is chopped piece pretty good also my Mom speaks out the chicken that I chop to be able to differentiate, ugly into dark reddish purple...

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 14

  15. " chicken of of salt of old dry Mom "

    Often do chicken of Mom salt ? ? Eat not be used to often does Mom careful with! The practice measure that sauce of usable also and other pepper replaces 15
2019-12-31
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