Rice of yellow stew chicken calls sweet chicken Bao again, meal of Bao of concentrated juice chicken. Belonging to Lu Cai isArticle, traceable Shandong visits Jinan town. Basically feeding capable person is drumstick flesh, deserve to make and be become with the stew such as green pepper, potato, Xianggu mushroom, flavour is wonderful, have the flesh to pledge delicious tender slippery characteristic, outside learning this dish to need not be nodded, sold
With makings
| 3 yellow chicken | Half |
| Xianggu mushroom | 39 |
| Tomato patch | 2 |
| Green pepper | 1 |
| Red any of several hot spice plants | 1 |
| Ginger | 5 |
| Garlic | 2 |
| Do chili | 4.5 |
| Often smoke | 1 spoon |
| Unripe smoke | 2 spoon |
| Oyster sauce | 1 spoon |
| Cooking wine | 1.5 spoon |
| Salt | Right amount |
The practice of super and delicious yellow stew chicken
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Half 3 yellow chicken wash clean waterlogging caused by excessive rainfall
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Xianggu mushroom section
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Ginger garlic, do chili
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Hot pot is oily, put crystal sugar
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Small fire is boiled turn crystal sugar
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Chicken is put to break up after rock candy melts fry, fry candy color
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Wine of feed in raw material 1.5 spoon
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Often draw 1 spoon, unripe draw 2 spoon
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Put condiment
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Join Xianggu mushroom to break up fry
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Add pepper and salt
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Add water to swamp all food
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Potato piece is joined after 15 minutes
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Qing Gongjiao is added to break up after potato is ripe fry a minute
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Had better receive juice to give boiler, flavour can add bit of salt again not quite
Small stick person
When frying candy must small fire, paper easily otherwise