
With makings
Pork (fat thin scale 2: 8 or 3: 7) | 1000 grams |
White sugar | 25 grams |
Honey | 30 grams |
Cooking wine | 10 grams |
Salt | 15 grams (increase and decrease of take into consideration the circumstances) |
Pink of the five spices | 3 grams |
Amylaceous | 60 grams |
Glacial water (the clean water of cold storage) | 90 grams |
Unripe smoke (the 1000 standing grain that I use) | 30 grams |
Bad news oil | 30 grams |
Red music pink | 1.5 grams (take into consideration the circumstances need not be added) |
Black pepper | 6 grams |
Ginger (or ginger pink 3 grams) | 10 grams (chop breaks better more) |
Garlic (or garlic powder 3 grams) | A small (chop breaks better more) |
Green is oily (cut into shreds with moderate volume onion, put edible small fire fly into rage reachs hair Huang Fagan in oil, onion does not want, take oil) | 30 grams |
Sweet onion powder (my as it happens has put a bit) | 2 grams (can omit) |
Wangzhi and fermented bean curd (like this smell can add juice of one spoon fermented bean curd again) | Together (crumb) |
Yang Chang | 2-3 root |
The practice of prescription of bowel of crackling of for private use
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The salt that gets on casing first ahead of schedule is rinsed clean, bit of white spirit is put in water (white perhaps vinegar) immerse a little while to go flavour. Rinse with water of going from place to place, I am direct cover casing in clean water machine to give water mouth to go up, so strong also can check casing to have damaged completely. Wash a few times more, it is OK to immerse half hours.
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Pork chop perhaps mashs, fat crumbs, lean lean has bit of bead a little a bit bigger delicious (of course also cannot too big)
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Put all condiment beyond deice water in meat stuffing, to agitate of a direction even. (the proposal compares save effort with chef machine) continue agitate, at the same time agitate, add glacial water at the same time, must the accretion of little. Absorbed add again, continue agitate becomes sticky till meat stuffing stiff. With chef machine probably ten minutes. The agitate of this one pace is very important, agitate is bad, banger comes loose easily without flexibility. If agitate pursues. Refrigerate 3 hours of above or refrigerate pass the night. With boiler decoct a bit meat stuffing tastes salty weak flavour before proposal clyster, adjust appropriately by him taste again.
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Begin enema next, with small-sized family expenses wrings fleshy clyster machine or very be necessary, (probably 449 money) much faster than using hand fill. Crowded come out a bit meat stuffing resembles casing such covering going up, not fill is too full, 78 achievement are OK.
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Fill is over after bowel, fasten with cotton rope section. With toothpick aperture exhaust perhaps is plunged into on the banger with steel good in air shot. When be being boiled in case, casing bilges gas burst. Hang a cuticular air.
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Turn on the water in boiler did not cross banger, the green that put a drop paragraph, jiang Pian, aniseed, chinese prickly ash. Cold water enters boiler, medium baking temperature heats, risk small bubble to close small fire to continue to boil, wave till intestines about the same, the attention does not let water leave rise, it is to risk small bubble condition all the time, (water Wen Gao, casing is defeated easily) risk small bubble to begin to calculate half hours or so from water probably. Because be ovine casing finer, casing is thick boil a little while more.
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Thoroughly cook fish out to come, cut open from the place that ties string. Bake dish put silver paper, the code is put in bake dish above, warm-up bakes 15 minutes 180 degrees (the time of increase and decrease of take into consideration the circumstances of degree of finish according to banger) among can flip through, bake divide evenly as far as possible.
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Give heat, can eat
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Remain bale cold storage, a week is no problem. Time is again long OK and refrigerant, take normal temperature to be changed ahead of schedule, or bake or decoct is OK.
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The crackling bowel that Q plays