
With makings
Bright shrimp | One jin |
A few | |
2 spoon | |
Half spoon | |
Half spoon | |
1 spoon |
The practice of the oily stew prawn of dish of the daily life of a family
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1. general bright shrimp is abluent, go shrimp line, drop does water, put souse of a few Jiang Pian to meet reserve. Go shrimp line can instigate with toothpick the shrimp line on shrimp back, such shrimp is complete and beautiful. Like thinking simple word can resemble me direct shrimp head tear off, take shrimp line. Actually I am a person that is afraid of much ungualer animal, handle shrimp every time intentional li of shadow...
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The boiler since 2. burns oil, it is OK to wait for oil to be heated up most probably in falling the shrimp that has handled boiler. Here notices: After bright shrimp enters boiler, do not break up fry it, drive simmer in water of medium baking temperature however it. After the color that wait for shrimp is erubescent, change across fry in shallow oil. What I use is big round pot, to let every shrimp can even decoct arrives, hand otherwise stops move boiler, make firepower even, the shrimp that such coming out is met sweet sweet fragile fragile.
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3. waits for shrimp two sides golden, open small fire to build clock of the dichotomy that cover boil in a covered pot over a slow fire...
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4. opens a lid to put condiment after two minutes: Cooking wine of vinegar of candy of two spoon soy, half spoon, half spoon, last spoon drenchs can close the boiler since fire in boiler edge, the final garlic bolt that drop a point is adorned with respect to success.
Small stick person
2. shrimp must two sides decoct is good, so fragile fragile ability is delicious, probably bell of every decoct dichotomy is OK.