
This heartfelts feelings strange mouthfeel slants fragile, biting the first when go down is fragile, can become crisp slowly from the back, because my individual likes to slant,fragile melody surprises, added tall pink and egg white so (can let Qu Ji mouthfeel slant fragile, also conduce to maintain decorative pattern stereo) , if you like to eat the sort of crisp to what drop broken bits, this recipe also can be accomplished, need to change albumen into yoke fluid only fluid of entire perhaps egg, it is OK that tall muscle flour changes low muscle flour entirely, but the grain of finished product also may not first wife square lines is stereo, also can break more easily.
Do not have almond pink, also need not put, other data dosage is changeless, disappear basically noisy, it is mouthfeel and fragrance only meeting all but is nodded.
Finished product altogether 300 much grams, ask how many about often having hutch friend, this I had not been counted, see you squeeze even how old!
Common problem, in prescription explained basically, a few are carried again here common again Suo one, for example:
1? ? Why my Qu Ji panada is too dry crowded do not move (butter bate is insufficient, the word rate in the winter is too slow, microtherm brings about dough easily too fast caky) ;
2? ? Why my Qu Ji is put into Collapsed (following the first as it happens is two extremes, this is butter bate excessive, oven must shift to an earlier date warm-up, high temperature finalizes the design quickly) ;
3? ? When why be being baked, grow grow risks oil (water oil departed, egg fluid follows butter must sufficient agitate is shirt-sleeve, the novice's word, the winter had better use normal temperature egg, before butter dismisses, agitate is hit again equably, make sure all butter position in container is same, not some are soft some are hard) ;
4? ? Why mine always is the paste that bake, this is held out without of language, you did not wait for it to paper take A again, in my prescription mention a lot of times, want to observe the condition inside oven at any time, do not install good time temperature without giving thought to, temperature time makes reference only, how many degrees of specific how long, want to see your oven, ripe can take first, do not have ripe move to arrive among continue to bake, temperature of family expenses oven is not quite even, my same also;
5? ? The egg had better use normal temperature, the meeting after cold storage increases grease depart risk;
6? ? Everybody looked to leave a message again seriously, if has kept problem still has leave a message ask, did not reply to breath out temporarily, hope to forgive
With makings
Before beginning to do, look seriously certainly please small stick person, success or failure is in this with one action, in me in this prescription, particularly special and important is the degree of butter bate, too soft decorative pattern does not shape, squeeze too forcedly in one's hand jerky. | |
[sweet clew: The conference is more crowded before than you bulk when Qu Ji is baked a little a bit bigger, so, when squeezing, do not squeeze too big oh, it is very normal to greaten, after be being baked impossibly, still follow like crowding the size that give] | |
? ? ? ? ? ? Candy pink is OK according to him taste proper increase and decrease, other and OK wrote above fluctuant place, do not have written or to cannot change namely, or is me had not tried, should change this to change that, oneself try to breath out, but the mouthfeel after changing because I had not tried, nature does not know, pron yourselves does a test! ! ! | |
Music of raw ingredient butter is strange | |
Butter | 130 grams |
Candy pink | 60 grams (do not like sweet can reduce a few grams) |
Salt | 1.5 grams |
Egg white | 30 grams |
Low muscle flour | 90 grams |
Tall muscle flour | 70 grams |
Na Xingren pink | 25 grams |
Music of the butter that wipe tea is strange | |
Butter | 130 grams |
Candy pink | 60 grams (do not like sweet can reduce a few grams) |
Salt | 1.5 grams |
Egg white | 30 grams |
Low muscle flour | 85 grams |
Tall muscle flour | 70 grams |
Na Xingren pink | 25 grams |
Wipe tea pink | 10 grams |
Cocoa butter music is strange | |
Butter | 130 grams |
Candy pink | 60 grams (do not like sweet can reduce a few grams) |
Salt | 1.5 grams |
Egg white | 30 grams |
Low muscle flour | 80 grams |
Tall muscle flour | 70 grams |
Cocoa | 15 grams |
Na Xingren pink | 25 grams |
Sweet clew: The graph in measure I am the used amount of 3 times |
The practice with the butter strange music with 0 failure super and stereo decorative pattern
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The picture that Baidu borrows first here says the almond white in next raw material, it is not clear that a lot of person is done, what we should use in this prescription is to go up the pink that the almond of drawing right grinds, badanmu should cry on left firm sense, a kind be flat peach kernel, not be almond, domestic person likes to call it big almond, doing what Ma Kalong uses is left, those who use right want to breath out in our prescription, have the taste of almond, the sort of strong move is drunk, those who make almond syrup the sort of, pink of the almond austral some treasure search goes;
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Genuflect begs everybody to must see prescription carefully resumptive do
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Popularize the knowledge of a bit flour first before begin, we
The tall muscle flour that points to in, the muscle that is the flour that point to is spent, everybody must not buy a fault ha;
Be in commonly food oily store, when market buys flour, you say to buy tall muscle flour, very possible boss considers as high spirit flour, but the flour that those places sell great majority is do in the home Used flour, great majority is medium strength flour, special attention wants here " muscle " and " essence of life " the different implication that two words bring, "Muscle " it is the anything resembling a tendon or vein that the flour itself that point to contains is spent, namely protein content, "Essence of life " the treatment precision of the flour that just points to, it is the craft of a kind of treatment, and what should look in our bake is flour " muscle " degree;
Before everybody is bought, must make clear Hunan is breathed out, had better buy the flour that bake uses to bake material brand shop, tall muscle flour uses panification commonly; Muscle flour is used commonly in make Chinese style snack, for example yoke is crisp, steamed stuffed bun, noodle, dumpling, , all sorts of crisp kind of mug-up; Low muscle flour is used commonly do , Kind; -
Begin, prepare all raw material ahead of schedule, lest hurry-scurry;
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Butter shifts to an earlier date room temperature bate, had better be to shift to an earlier date one day from refrigerant take putting in cold storage;
Summer is direct room temperature bate, in the winter when low temperature of OK and adiabatic water, oven, perhaps blow with blower sirocco undertake bate, but this blower had better be one breath out newly, be not blown with what had blown a hair, ha, the place that has central heating still can put the bate on radiator; -
Reoccupy small video says the bate rate of butter, in this tutorial, this is very important one step, had commanded this one stage, hundred success;
Summer when, butter bate arrives above the degree in video, press with silica gel drawknife namely pressure go down to be able to have a bit resistance; -
When the winter should compare summer a bit softer, and do a surprise rate to want in the winter fast, because of air temperature small conference brings about butter caky, can make panada is squeezed particularly hard, the hand squeezes cramp crowded do not come out;
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Join candy white, the butter mix that blows hilt candy pink and bate with silica gel first is even, lest from the back when dismissing, candy pink flies everywhere, of course, if you like the feeling that aerosol winds around to perhaps drive time, also need not mix, dismiss directly;
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Dismiss butter;
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Lateral remembers also dismissing;
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Dismiss to butter color becomes shallow to become white, volume also goes expand;
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Go in egg white next, if you are a novice, egg white had better be divided second add, every time the rejoin after roil is even the next time, egg white also uses normal temperature as far as possible, can reduce the risk with detached grease so;
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After joining egg white, you may encounter this kind of situation at the beginning, do not worry, continue to hit, this is egg white has not followed butter complete confluence;
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Hit this kind of condition to just go;
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Put in salt next;
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Mix is even;
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Put a flour sieve to be above container again, pour powder of low muscle flour, tall muscle flour, almond entirely in flour sieve;
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Sift out goes in, almond pink grain will be a few thicker than flour, if the word of uneasy sieve, can press with silica gel drawknife pressure go down;
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Pink after sift out goes in, mix is even, avoid to turn as far as possible the agitate that encircle a circle, prevent to have anything resembling a tendon or vein, can press with silica gel drawknife pressing agitate;
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Agitate comes exquisite suitable slippery, till invisible flour grain;
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Come a video see the panada soft hardness that has mixed, more intuitionistic;
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The back up that what I use here is 8 tine spends the mouth, of a less known and inferior brand, also looked for less than buying to record, do not say to give model so, but spend the mouth to resemble a bit with SN7092 date back up, it is a bit smaller only, the diameter of cut is 2 centimeters below, height is 3.8 centimeters;
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Put back up beautiful mouth in back up beautiful bag, cut an appropriate hole next, cut does not cut lis too big, because from the back when squeezing, still can have very big thrust ahead, cut too big back up beautiful mouth can rush out, ha, after be being cut, spend back up the mouth is extended from cut come;
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Cover back up beautiful bag next on leftward, thumb and forefinger show C form to support back up beautiful bag a cut;
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Next panada wherefrom cut rinse goes, panada peace is little not much, too much bad to squeeze;
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Blow the panada of the brim in front go;
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The rear back up beautiful bag circles circuit on right hand forefinger;
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Twist next, be equivalent to above heal, it is for so good forcibly, when also preventing to squeeze, music strange panada appears from the back come;
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Push the figure that gives oneself to like, what squeeze here is traditional rose form;
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The method is to be squeezed first a bit;
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Tighten next be next to that the drop turns circuit, but this two paces do not want halt, of continuity squeeze, otherwise among have breakpoint, not good-looking;
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Come again a video teaching how you are crowded give this kind of pattern, this is patted before;
When squeezing, oven can shift to an earlier date warm-up, temperature setting is in charge of 170 Celsius to control for fluctuation, at least warm-up 10 minutes, because Qu Ji needs high temperature to finalize the design;
Before general oven is opened a few minutes of temperature are lower, want warm-up 10-15 minute the temperature that controls ability to obtain need;
Of course, the temperature that gives in prescription also is referenced only, oven is different, difference in temperature is different also, so, you must feel the temperature that is clear about him oven; -
Ordinal bake dish swarm, but every between not removed too close, when be being baked because of Qu Ji, bulk still can expand greaten a bit, endure too close be afraid that adhesion arrives one case;
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If you have silica gel to fill up, intense proposal fills up mat of a silica gel, can reduce a strange metabolic risk effectively;
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The music that squeezes is strange, beautiful beautiful Da;
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Put the oven with good warm-up;
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Oven temperature setting is in charge of 165 degrees to go up, 150 degrees are in charge of below, middle-level, the 20-25 that bake or so minutes;
Sweet clew: Oven is different, difference in temperature is different also, this temperature just makes a reference, you must understand the disposition of own oven, my thing that bake does not decide time according to solid commonly, I can observe oven at any time, bake ripe can take first, when scone works, can open among oven irrespective;
Different period takes some pictures here, the mobile phone pats some, some jobs watch for an opportunity pats, some pursue from the cut in video, can have some of off color so; -
The temperature of family expenses oven is major not quite even, mine also is, when baking, observe the condition in oven at any time, ripe can take first, do not have ripe continuity to bake, after wanting Qu Ji to finalize the design only (make an appointment with 8-10 or so minutes can finalize the design completely) , oven can be opened at any time look;
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Grain is very stereo, actual color fizzles out a bit more greatly than this a bit;
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Camera pats this;
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Make cocoa ingredient next, the recipe follows raw ingredient basic and same, it is low pink decreases 10 but, add 15 grams cocoa more, other same, practice also exactly like;
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Dismiss the process of butter does not demonstrate in front, here is flour of a cocoa and low muscle flour, tall muscle, still have almond white one case sift out arrives in the butter that has dismissed;
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Next mix is even;
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Know exquisite suitable slippery, till invisible flour grain;
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Load back up beautiful bag next;
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Squeeze a pattern, before remembering squeezing a flower, open oven first warm-up;
Video is more intuitionistic, sweet clew: When squeezing a flower, back up beautiful mouth and bake dish should be perpendicular, because of me a hand sends video, a hand squeezes a flower, the better to allow authority technique that sees crowded flower, tilted so a few, two hands are squeezed together more save labour; -
Put oven, 165 degrees are in charge of on, 150 degrees are in charge of below, the 20-25 that bake or so minutes;
Again Suo, oven is different, difference in temperature is different also, this temperature just makes a reference, you must understand the disposition of own oven, my thing that bake does not decide time according to solid commonly, I can observe oven at any time, bake ripe can take first; -
It is OK to be baked be taken, when I am baked, be first ripe be taken first, video tutorial is taken here, so, you understand, place one case a few more good-looking, ha;
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Finished product beauty pursues, camera pats this;
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Finally wipe tea flavor, the recipe is basic also and same, it is low muscle flour reduces 5 grams, add 10 grams to wipe tea pink more, other follow raw ingredient same, the way is same also;
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Also do not demonstrate here in, follow the pink that wipe tea namely pink of low muscle flour, tall muscle flour, almond falls one case;
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Sift out arrives in the butter that has dismissed;
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Agitate comes panada is exquisite suitable slippery, till invisible flour grain;
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Load back up beautiful bag;
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Same crowded way squeezes a pattern, before remembering squeezing a flower, open oven first warm-up;
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Come again a crowded beautiful small video;
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Put the oven with good warm-up, tubal setting is 155 degrees on, setting leaving a valve is 140 degrees, bake 8 minutes or so to finalize the design first;
This temperature offers reference only, different oven, difference in temperature is different also, make according to the actual temperature of own oven please adjust; -
Bake the Qu Ji that wipe tea notable is, the 8-10 that bake or so minutes after finalizing the design, want the silver paper on the lid, music rare appearance is very otherwise easy chromatically;
After covering silver paper, the Qu Ji that wipe tea needs to bake 20 minutes again, same, oven is opened to open tinfoil to examine at any time among below, touch Qu Ji's root, can give heat a bit forcedly a little, if still be soft,bake again then;
My time is decided according to my oven and actual temperature, make a reference only, you must feel the disposition that is clear about him oven to breath out; -
Again Suo, those who wipe tea must cover silver paper, otherwise chromatically very ugly;
Mine is the 8-10 that bake or so minutes finalize the design the tinfoil of rear cover, bake 20 minutes or so again next, different oven, difference in temperature is different also, some people may build tinfoil hind 15 minutes to had been baked, want a little possibly many minutes 20 even half many hour;
So, want to observe Qu Ji's condition at any time, feeling bottom to have little hard, remember, little can be taken forcedly, exert all one's strength if pressing, the likelihood still is met a bit soft, irrespective, refrigeration hind is hard; -
This one step is very important to wiping tea music to surprise, look seriously please, super acknowledgment;
If you won't be judged really those who wipe tea is ripe not ripe, see bottom, bottom color becomes this to plant about the same, reoccupy hand is felt, have a bit a little hard OK, exert all his strength to still have one by the likelihood Ding Dian is soft, the meeting after refrigeration hardens, remember, bake those who wipe tea to must cover silver paper;
I am bell of the 8-10 that bake commonly, look at silver paper is covered after finalizing the design basically, bake 5 minutes to begin to be able to cover silver paper actually, you should ensure tinfoil won't be pressed only crooked your Qu Ji can begin to build, had jumped over earlier;
When be being baked at the beginning, is Qu Ji bright bright extensive glossy? When after glossy disappears almost, finalized the design basically, can begin to cover silver paper, but, of the lid earlier, baked time is about proper lengthen some, the time in prescription is referenced only;
Specific, you take the color that sees bottom at any time even, feel next, about among still have a bit wet soft, I feel irrespective, after refrigeration, tasting is crisp feeling, if you want to be baked completely,appear, after that covers silver paper, move at least of temperature leaving a valve low 20 degrees, next the time that lengthen bakes, at least should bake 30-40 again minute, microtherm is baked slow, can bake already fully, also can assure won't chromatically; -
Finished product beauty pursues
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Ha;
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Come again Qu Ji's familial group photo takes a butter, decorative pattern is very stereo
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I do not know you notice a detail is done not have, the flower that I squeeze has two kinds of state, one kind is left such, grain top is thinner acerber, additionally one kind is right such, grain top is pliabler, want to know how to be done, see next pictures
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If the sort of grain top compares conceivable left thin acerber, back up beautiful bag cuts the tooth that leaves back up completely to spend the mouth
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If the sort of grain top compares conceivable right pliable decorative pattern, the mouth of back up beautiful bag is not cut too big, obscure the tine of back up beautiful mouth little, so crowded come out oh decorative pattern top can be compared pliable, top also won't break so easily
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About toothed edge, because of me this prescription becomes figure stereoer, mouthfeel slants fragile, so panada can be compared the sort of crisp the panada to the prescription that drops broken bits will be a bit drier, squeeze the Qu Ji that come out to be able to have a bit toothed edge more or less, what I do is too much do not have too kink this problem, if you cannot accept the toothed edge that one man nods, so according to the method above me, back up beautiful bag obscures a bit flower ages, crowded those who come out is lacy meet very suitable slippery, but same, decorative pattern may be done not have so deep, the meeting is a bit more shallow
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The crowded standard that raises a kind of pattern -- chrysanthemum appearance, back up of used Hui Ertong 8B spends the mouth, when squeezing a flower, back up beautiful mouth follows bake dish should be perpendicular, I am patted nod to see well, squeeze sideways so, leave first bake dish of 1 centimeter place to squeeze a panada, panada arrives bake dish when again a bit more crowded, squeeze slow slow slowly at the same time next, go to back up beautiful mouth at the same time next face pressing, my panada works quite, when disconnecting so, should turn to disconnect
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Back up of Hui Ertong 8B spends the mouth to squeeze the Qu Ji finished product that give to pursue
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Put a piece again
Small stick person
2: About the bate degree of butter, I feel this is very important, you if bate is excessive, bake the Qu Ji that come out to be able to spread out flat bread, bate is insufficient, qu Ji panada is squeezed very hard again, so, must see the move above seriously, the first pace I sent video with respect to the degree butter bate;
3: Panada is certain and certain must agitate is suitable slip, squeeze very hard also otherwise, and squeeze the edge side the decorative pattern that come out to have toothed, if your back up spends bag of one second outfit to not be over, the panada that remain lasts on best lid film, because music is strange panada surface is very easy airing, squeeze very hard so, also can appear toothed edge, forget a lid to last really velar word, the panada that remain arrives when wanting to use again agitate a little while, can agitate Cheng Gang begins to arrange slippery condition, remember, must agitate is suitable slipped to be squeezed again, the panada position with good agitate consults please above the video in measure;
4: About squeezing a flower, this should rely on an exercise really, when I just learned Qu Ji, those who squeeze is very ugly also, you should illuminate the video above me to practice a few times only, what can squeeze for certain is more good-looking than me, cheer;
5: After after Qu Ji is baked, cooling best and sealed, meet otherwise of resurgence;
6: I this prescription does not suit to use Bai Sha sugar, had better buy candy pink redo, also be everybody likely nevertheless mouthfeel is different, if fruit is honest the kitchen that does not think the pink that buy sugar is friendly people, you try with Bai Sha him candy, because I had not tried, so, the mouthfeel that finished product comes out is bad to make conclusions;
7: About the expiration period, sealed, autumnal winter normal temperature controls spring 25 days, summer is controlled 15 days, offer reference only, specific time, the environment that the basis saves can differ somewhat, can oneself do a test;
8: Cannot have thought of temporarily, what do you still have not to understand, can leave a message below cookbook, I have time to unite a reply.