Before did not go up measure graph, come to fill today complete, be clear at a glance.
QQ group 1: 438996620
QQ group 2: 234018580
Small letter group: 694755640 ' cipher cate '
Date of small letter public: VSY233
With makings
Bag dish (bovine heart dish) | 1 |
Half bowls small | |
Right amount | |
Garlic, ginger | Right amount |
Saline chicken essence | Right amount |
30ml | |
8ml |
Dry boiler hand rips the practice of packet of dish
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Bovine heart dish suits to do a hand to rip packet of dish very much, the novice does not prevent the choose and buy from bag dish to begin. It is good to make affirmation!
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Steaky pork section, dry chili, ginger, garlic gets ready.
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Hot pot enters oil, steaky pork is put to break up after waiting for temperature to lift fry to small Jiao Shi, add unripe smoke, often smoke, ginger, garlic, dry chili breaks up fry even.
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Join packet of dish to break up all the time next fry, fry probably after a minute, add essence of life of a few salt, chicken, continue to fry, notice fire at this moment must big, break up it is mature to fry 8-9 can.
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Small beauty's new individual public order, search public date " VSY233 " perhaps sweep code of this 2 dimension to add.
Small stick person
2, alleged dry boiler is working to fry namely, midway cannot add water, the color of dish of bag doing boiler is a bit duskily, do not add water to fry the color that come out namely.
3, steaky pork must be put, the flavour of the dish of bag of boiler of lardy meeting desiccate that when frying steaky pork, spills over is much better.
4, after dry chili is cut off, the proposal sifts chili seed, influence of too much meeting includes chili seed the mouthfeel of dish.
QQ group 1: 438996620
QQ group 2: 234018580
Small letter group: 694755640 ' cipher cate '
Date of small letter public: VSY233