Authentic microwave oven steams the practice of weever, how is the most authentic practice solution _ done delicious
Yesterday the last day of 51 small long holidays, I ran to market to buy weever of a fresh water, other fish are OK also, but I like to eat weever, weever flesh is qualitative exquisite, ha, the key is thorn little, fish bone is too small too much, I eat bad oh. Use perch fish this.

With makings 

Weever
 1 jin 2 2
Green
Ginger
Soy
Vinegar
Salt
Oily
Medlar
 A few

The practice of steamed weever 

  1. Weever 1 jin 2 two (the fish is too big, be afraid that dish is placed no less than) , green, ginger, soy, vinegar, salt, oily each a few, medlar a few

    The practice measure of steamed weever 1

  2. When I am bought, let sell batch of good abdomen and a raze scale, arrive home to just be washed afresh again

    The practice measure of steamed weever 2

  3. Go piscine end, cut equably to back from abdomen, cut piscine head again. The knife wants fast, when I am cut, did not take care to cut one helper, LG helps me cut later

    The practice measure of steamed weever 3

  4. Right amount salt is wiped in two side of the fish, bit of salt also is wiped inside piscine abdomen

    The practice measure of steamed weever 4

  5. Green, ginger cuts into shreds, the shop is in dish is bottom. Piscine body is ordinal place dish, place into shape of peacock spread its tail, piscine head is put among, put peacock tail again above some green piece decorate with medlar, seeing what others puts is millet any of several hot spice plants, but LG does not have chili, I put medlar

    The practice measure of steamed weever 5

  6. Evaporate of the boiler on boiled water 6 minutes, the lid is not lifted after involving fire, again stew 4 minutes, common says " empty evaporate

    The practice measure of steamed weever 6

  7. After giving boiler, drench on the juice of vinegar and soy modulation, scatter on chopped green onion, irrigate hot oil again can (do not like to also can not burn hot oil oh)

    The practice measure of steamed weever 7

Small stick person

The fish is too big, be afraid that dish is not placed
2020-01-30
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview