Most how is homely potato fried very delicious, if want,can be more if getting the better of a person to prepare, still want those who think to move. You had done potato silk possibly when youth is junior, do you still retain its flavor? That affirmation also is a good memory. . .
With makings
| 2 | |
| 2 | |
| 2 | |
| Silk of Fu hill hot pickled mustard tuber | 10 |
| 1 small spoon half | |
| 1/4 spoon |
The practice of silk of green pepper potato
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potato Qing Gongjiao cuts into shreds
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Oil pours in boiler, see heat pours be buried beans to fry 7 minutes ripe, add salt 1 small spoon half. The outfit that fry divide evenly rises
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Have oily pot additionally, break up into the green pepper silk that adds salt after frying, potato silk silk of hot pickled mustard tuber of silk of red any of several hot spice plants falls to mix 1/4 spoon gourmet powder is added before the boiler since divide evenly
Small stick person
1. potato silk is cut so that want quality of work about the same, had cut must bubble blackens with antirust in water.
The edge when 2. fries potato silk fries an edge to turn on the water, in case introduced from the northern and western nationalities or from abroad boiler.
When 3. fries green pepper must fast, salt of half small spoon is added before reentry boiler, add the fragile touch of green pepper.
4. adds silk of Fu hill hot pickled mustard tuber, the fragrance of potato silk is disparate. In order to show your extraordinary.
What 5. likes piquancy is OK still play, the oil before potato adds dry chili in boiler.
It is OK still that 6. likes what vinegar sneaks away a few black vinegar arrive when leaving boiler tomato patch, such potato is fried coming out is fragile, do not paper boiler.
The edge when 2. fries potato silk fries an edge to turn on the water, in case introduced from the northern and western nationalities or from abroad boiler.
When 3. fries green pepper must fast, salt of half small spoon is added before reentry boiler, add the fragile touch of green pepper.
4. adds silk of Fu hill hot pickled mustard tuber, the fragrance of potato silk is disparate. In order to show your extraordinary.
What 5. likes piquancy is OK still play, the oil before potato adds dry chili in boiler.
It is OK still that 6. likes what vinegar sneaks away a few black vinegar arrive when leaving boiler tomato patch, such potato is fried coming out is fragile, do not paper boiler.