The practice that authentic cake coils, how is the most authentic practice solution _ done delicious
The raw ingredient of kitchen of young son's wife of friendly @ of this square basis hutch
Cake
Roll adapt. Thank former writer! There is my little little skill inside.

About dropping a skin, firepower is insufficient!

Silica gel mat, kitchen paper towel is taken on linoleum thin thin wipe an oil, can stick in case!

Middling speed dismisses albumen! Albumen papers more exquisite stability, bubble of not easy also pass the time in a leisurely way

Also won't write cookbook, I remember what complements at any time again!

With makings 

Egg
5
Milk
50 grams
Corn oil
50 grams
Bai Sha candy
50 grams
Low muscle flour
60 grams
Lemon juice or white vinegar A few

Raw ingredient cake coils (hind egg law) practice 

  1. Milk and corn oil mix, take mix with the egg even, the sieve joins low white, smoke with the egg delimit Z word mixes roughly divide evenly, detached egg white and yoke

    Raw ingredient cake coils (hind egg law) practice measure 1
  2. Smoke affiliation vitelline panada equalize word to mix with the hand divide evenly, panada is very exquisite, and can mix very quickly divide evenly, this is hind egg law

    Raw ingredient cake coils (hind egg law) practice measure 2
  3. Important one step, sift out yoke is burnt! Use drawknife, the yoke paste after sift out is particularly exquisite

    Raw ingredient cake coils (hind egg law) practice measure 3
  4. Albumen adds middling speed of a few lemon juice to be hit to the Bai Sha candy of 1/3 is joined when bleach and having rich air bubble, albumen is hit to exquisite when rejoin the Bai Sha candy of 1/3, albumen is hit to final 1/3 Bai Sha candy is joined when grain appears. Dismiss to wet sex epispastic, mention the head that lay an egg has big curved check mark to appear can

    Raw ingredient cake coils (hind egg law) practice measure 4
  5. Turn over the albumen dip of 1/3 into yoke paste mix even, enter panada albumen basin entirely next in, break up mix add cut mix even, proper roll makes egg tub.
    The panada that has mixed fell to fill up oilpaper or the Jin Panzhong that are linoleum or the 28*28 that are silica gel mat from 15 centimeters of altitude, use scraper gently strickle surface. Gently shake a few, shake defeats big bleb of the surface

    Raw ingredient cake coils (hind egg law) practice measure 5
  6. It is good to put warm-up

    Oven
    Middle-level, 160 degrees 25 minutes, or be 175 it is OK to spend 20 minutes, the disposition that sees him oven, hind 5 minutes open sirocco to be baked circularly, can bake skin hard, shake exerts all his strength after giving heat next baking dish, let steam come loose piece, along with linoleum or oilpaper are dragged together put grill to go up a bit air a few minutes, tear apart the linoleum that lapping cake coils or oilpaper to come loose hot.
    Do coiling to coil to spread an oilpaper in cake, break up, rolling pole of have the aid of coils cake coil, finalize the design a few minutes are opened again, coil cake appropriately again it is good to tighten

    Raw ingredient cake coils (hind egg law) practice measure 6
  7. What I use is this is unrivaled, sharp and clinking cake knife, the word says cake coils those who do is good look, those who return so that look to be cut finally is good look
    Knife of Bei Yin cake
    You are worth to have

    Raw ingredient cake coils (hind egg law) practice measure 7

Small stick person

1. yoke papers law of the egg after using, and sift out
2. cake coils not to want when cool coil again, crack very easily
3. can coil twice, do not ask those who coil is very close for the first time, ravel coil again close fact
4. also does not have a thing without sirocco loop function, give much air of the skin after furnace a few minutes
5. about time problem, I use 180 degrees 18 minutes to also had been baked, but oven temperature is unfavorable and exorbitant, give furnace to coil easily crack
2020-03-14
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