This is one very simple
Biscuit
, it is OK to basically mix all raw materials mix all raw materials together namely, but need model form, that in useful that Qu Ji that arrive is magical, I have now custom-built sell, clean out treasure search: Tinrry, had, additional if be manual model form, used oilpaper is a bit thicker the meeting is a bit simpler oh, still can roll a circle, if have,make will remember making work oh ~

The young associate that likes to make these simple Qu Ji, cookie people ~ is OK also and a few more referenced I am new release [biscuit of salty yoke dried meat floss] , it is a biscuit of salty mouth, very popular recently taste, very delicious, recommend everybody to try ~~
Muffin of salty yoke flesh works:
Https://www.goodfoodmethod.com/recipe/103655626/


Date of small letter public: Tinrry+
Clean out treasure shop: Home Tinrry

With makings 

Low muscle flour
350 grams
Candy pink
150 grams
Butter
250 grams
Tendril jumps over berry to work 125 grams
Egg
1

" Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice 

  1. If make in the number of small letter public that what doubt can add me: Tinrry+ , leave a message below corresponding video, I can reply as soon as possible you.

    ? ? Small letter group: Those who add small letter Tinrry1004 to add Home Tinrry is exclusive the group buys privilege, technical communication group oh ~~

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 1
  2. Watch video first, prepare all raw material next

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 2
  3. Before preparing to do Qu Ji 2 hours, must take butter from freezer room temperature bate arrives to point to with the hand can easily rub a hole, cannot fuse liquid ah

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 3
  4. Prepare already the butter with good bate, go in candy pink entirely, can shortbread has sifted a sieve, mix more easily

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 4
  5. Mix them with drawknife next even, with pressure, the way that blow is very easy compound

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 5
  6. Next an egg is divided second join butter inside

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 6
  7. With dynamoelectric eggbeater agitate even, must last time rejoin is odd after egg mix is even egg, mix even with same method

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 7
  8. Sift out of low muscle flour joins butter entirely inside

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 8
  9. Tendril jumps over berry to be broken into pieces with arrange machine, the friend that does not have a machine can use a knife mincing, a bit brokener, too big not delicious instead

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 9
  10. Break tendril Yue Mei in

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 10
  11. With drawknife and hand, think method mixes them even, it is OK without powder to mix, do not want excessive agitate, cause the veins that stand out under the skin since flour, qu Ji not crisp

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 11
  12. Put mould model body next, this is Tinrry each secret weapon of a strange same size oh the friend that ~~ does not have also can use hand model form, see video study please oh ~~~ .

    I have the Qu Ji pattern of this Yakeli

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 12
  13. Put the dough with model good look into freezer next cold storage is least 2 hours, to be warm can be put refrigerant, the purpose is to want dough to harden, good cut, soft softly cannot be cut, if you are,want to make modelling cookie then, also need not put freezer, direct moulage is direct and roast oh ~~

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 13
  14. Every are cut after freezer is taken probably 0.5cm size

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 14
  15. Put in bake dish in, the gap that has a Qu Ji must leave between every Qu Ji, otherwise Qu Ji is roast expand stick one case, bad to looked

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 15
  16. Enter

    Oven
    Fluctuation fire 170 degrees, bake probably 20 minutes

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 16
  17. After Qu Ji gives heat, be soft soft, the meeting after refrigeration hardens, if still be soft after refrigeration, that proves moisture did not parch, require moisture of drying of melt down low temperature, the oven temperature of everybody each different, everybody needs to follow it to become a good friend patiently to the dot oh ~~ is done remember making work oh ~

    " Tinrry+ " tendril jumps over berry Qu Ji (exceed recipe of simple Qu Ji) practice measure 17

Small stick person

1, about candy pink: Can use half candy noodles or vermicelli made from bean or sweet potato starch general fine saccharic replace, but had better not replace entirely fine saccharic, because this meeting increases doughy to extend a gender, cause be out of shape when Qu Ji is roast. Candy pink is OK sift out hind mixes more easily divide evenly, mix with drawknife divide evenly is OK, do not want excessive agitate, dismissed butter.

2, entire egg fluid must be divided second join, cause water oil easily to depart otherwise, after egg fluid is absorbed, did not dismiss again, dismiss excessive meeting causes Qu Ji to bake come out to be out of shape.

3, it is OK that tendril jumps over berry to do mincing level according to individual be fond of, do not cut even, tendril jumps over berry doing to be able to use other fruit work replace (currant, la Mei doing) .

4, after flour is joined with fruit doing, want agitate to arrive only not farinaceous OK, do not want excessive agitate, excessive agitate can cause butter to melt because of the temperature of the hand, dough more stick, form of not easy model.

5, model form when best glove is prevented stick, the dough that some friends do is met very stick, this follows the bate rate of butter, the much rarer very big concern of the egg, notice the bate of good butter, can stamp small hole is OK.
2020-03-15
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