Feeding material to have more well
The word does not say to do more
With makings
Anise | |
Chinese prickly ash | Bead |
Garlic | Valve |
Soy | Spoon |
Ginger | Piece |
Candy | Can |
Do chili | |
Cooking wine | Spoon |
Thick broad-bean sauce | Spoon |
Gallinaceous claw | 15 |
Tomato patch | 2 |
Crab | 4 |
Baby food | Half |
New Year cake | 500 grams |
Wool yam | 2 |
Lotus lotus root | 1 |
Caraway | 1 |
Start work in him home the practice of the Bao of delicate flesh crab that do
-
Clear away gallinaceous claw, fingernail complete cutoff, cut two length again, add sweet page, anise, cooking wine, jiang Pian, add water, can a bit some more, put high-pressured bowl, choose gallinaceous duck flesh, about half hours or so boil good fish out, put aside
-
Crab go up first steam box, after evaporate is ripe, the nasty place such as heart lungs take out, half-and-half processing, crab carapace is cleaned clean, put in aside
-
Potato stripping and slicing, section of lotus lotus root, yam stripping and slicing, baby food has been washed, use Shui Chao entirely ripe, put at the same time, render of boiler of baby food report,
-
Put oil first, do chili, thick broad-bean sauce, the boiler below garlic Jiang Pian explodes sweet, put gallinaceous claw, join yam of potato lotus lotus root, add a sweet sauce made of fermented flour, soya bean sauce, break up gently fry
-
Join Wen Shui, what I add is to just boil gallinaceous claw to get water, put crab and New Year cake, join rock candy, conflagration is boiled a little, 3 minutes two, add Gorgon euryale water,
-
Fell to just put baby food to get electric chaffy dish in, scatter on caraway is finished