With makings
1-2 section | |
A few | |
Right amount | |
A few | |
1 spoon | |
A few | |
1 big spoon | |
3 valve | |
1 |
Find lotus lotus root eventually most of go with rice have a way, such doing come out, want bad to have hard way
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lotus lotus root the part of both ends of the cut away after abluent flay, cut first next, cut Cheng Ding again, do not cut too broken
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The lotus lotus root that has cut is put clean in clear water, join salt of 1 spoon edible to immerse 5 minutes or so next
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Prepare the Qing Gongjiao of a few, abluent hind cut small-scale reserve, do not like also need not put. Basically be for color good-looking
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Right amount clear water is put in boiler, boil hind goes in lotus lotus root, join oil of a few edible to boil 1 minute or so
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The teem of lotus lotus root that has boiled comes drop does moisture, the attention is not ironed
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Oil of a few edible is put in boiler, put garlic bead small fire to fry sweet, thick broad-bean sauce of 1 big spoon fries rejoin a red oil
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In falling lotus lotus root boiler, break up quickly fry, lotus root letting lotus is wrapped equably on thick broad-bean sauce
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Join next right amount unripe smoke, a few often is smoked break up fry chromatically, often smoke it is good to put little
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Join salt of right amount edible to flavor finally, put little white sugar to carry delicacy
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Put bead of black red any of several hot spice plants to break up finally fry a few times can give boiler, can scatter on right amount chopped green onion
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The man of sweet hot lotus root of go with rice of a dish of fragile bright has been done, those who like jealous is OK put in bit of sweet vinegar, turn acerbity hot lotus root into Ding Le immediately, very is the feeling of go with rice had? Eat fragile tender mouthfeel lets a person want not to love to be no good, be done at once! The method learns easily simply.
Small stick person
2, scald water crosses lotus lotus root, need not fry so too long.