This today's vinegar-pepper soup, acid is hot appetizing, delicacy is sweet clinking, the practice exceeds simple, can do minute minutes calm, when like try ～
With makings
| Tender bean curd | 1 |
| Agaric | 8 |
| Tomato | 1 |
| Egg | 2 |
| Xianggu mushroom | 2 |
| Ham bowel | 1 |
| Shallot caraway | Right amount |
Super and appetizing vinegar-pepper soup? ? 10 minutes make decided way
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Super and appetizing vinegar-pepper soup
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1? ? , tomato flay cuts man; Xianggu mushroom of ham bowel, bean curd, agaric is abluent cut into shreds
2? ? , oily heat puts tomato to break up in boiler fry a concentrated juice, add 2 bowls of hot water to be boiled, put silk of agaric, bean curd, ham, Xianggu mushroom silk to be boiled
3? ? , add right amount salt? Is 1 spoon unripe smoke? Half spoon often is smoked
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? Half spoon pepper, drench boil of starch of right amount water? 2 spoon vinegar, drench egg fluid scatters caraway of chopped green onion can
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It is gigantic really delicious quick worker, super and appetizing ～ of A of go with rice
Small stick person
Pepper and vinegar can be adjusted according to him taste ha