Do not put gourmet powder, salt, have the way of the oyster sauce a kind of dried mushroom of the fragrance that nod garlic
This I am to did not put gourmet powder to follow salt, if of salty next flavour are tasted before giving boiler, see need whether put salt, small chopped green onion follows sesame seed to need not want, I am to had taken a picture to see a drop

With makings 

A kind of dried mushroom About the same a jin
Green A paragraph small
Garlic 4 valve
Straw mushroom often is smoked Little little half spoon
Unripe smoke Little half spoon
Oyster sauce One big spoon
Water 4 smooth spoon
Water starch Right amount
Feed material to be able to not want below
Shallot Half
Ripe sesame seed Right amount

Do not put gourmet powder, salt, have the way of the oyster sauce a kind of dried mushroom of the fragrance that nod garlic 

  1. A kind of dried mushroom is abluent, if rooted word wants department of take out root, this thing is a bit delicate, touch so won't white

    Do not put gourmet powder, salt,
  2. Abluent a kind of dried mushroom is cut according to size piece, the comparison that I buy can be cut greatly 4 thick piece, small cut 3, if ply pursues, too light sentence fries the meeting in controlling a process to give water, do not have mouthfeel

    Do not put gourmet powder, salt,
  3. Cut entirely satisfactory full a dish, but fry do not have very much

    Do not put gourmet powder, salt,
  4. Very light blue a paragraph small

    Do not put gourmet powder, salt,
  5. Inclined knife section

    Do not put gourmet powder, salt,
  6. Garlic cuts bead, shallot cuts a group, it is good to want half only, I this shallot is other course also should be used, it is OK also to do not put spring onion

    Do not put gourmet powder, salt,
  7. Makings juice moves a way: Straw mushroom often is smoked little little half spoon

    Do not put gourmet powder, salt,
  8. Unripe smoke little half spoon

    Do not put gourmet powder, salt,
  9. Oyster sauce is full one big spoon

    Do not put gourmet powder, salt,
  10. Shui Siping spoon

    Do not put gourmet powder, salt, the practice measure of the oyster sauce a kind of dried mushroom of fragrance of garlic having a place 10
  11. Mix entirely divide evenly

    Do not put gourmet powder, salt, the practice measure of the oyster sauce a kind of dried mushroom of fragrance of garlic having a place 11
  12. Water starch moves a way: Corn is a bit more amylaceous

    Do not put gourmet powder, salt, the practice measure of the oyster sauce a kind of dried mushroom of fragrance of garlic having a place 12
  13. Water a bit, mix divide evenly is good

    Do not put gourmet powder, salt, the practice measure of the oyster sauce a kind of dried mushroom of fragrance of garlic having a place 13
  14. The heat that heat up boiler is oily, next garlic that enter green explode sweet, enter a kind of dried mushroom that has cut, break up all the time fry, till edge of a kind of dried mushroom is a bit small anxious, the juice that enters firm mix up child, turn small fire, stew of the cap on the lid boils 5 minutes, next a kind of dried mushroom flip through during, lest paper boiler

    Do not put gourmet powder, salt, the practice measure of the oyster sauce a kind of dried mushroom of fragrance of garlic having a place 14
  15. Again uncap when, basic meeting gives water to open conflagration to receive juice to this kind of condition, juice is fast about the same, enter water starch, break up fry twice, can involve fire, if salty spills bit of salt, give boiler, I am this deserves to compare just good, often smoke unripe smoke have saline taste, a kind of dried mushroom has little taste, need not put gourmet powder, outfit dish hind scatter on shallot group follows ripe sesame seed (do not scatter irrespective also)

    Do not put gourmet powder, salt, the practice measure of the oyster sauce a kind of dried mushroom of fragrance of garlic having a place 15

Small stick person

1, choose to need not to need to put salt according to individual taste

2, a kind of dried mushroom is not cut too thin, give water to do not have mouthfeel otherwise, like of course thin OK also, according to oneself

3, straw mushroom often is smoked do not put too much, the meeting is very otherwise black

4, the juice that quantity of my I am a basis a kind of dried mushroom moves child, how many of a kind of dried mushroom, juice child proper addition or decrease

5, some dish suit mix up juice child put in stew, some dish do not suit, I think a kind of dried mushroom is to suit mix up juice child those who stew, if follow boiler to put bad control to measure

6, a kind of dried mushroom can give water, and can be many water, when so early days is fried, because work,must not be about inside add water, a little bit of yellow levels on juice child good, should flip through among the process that stew boils, 5 minutes are only probably time, of a kind of dried mushroom more or less to want oneself to master with time length, not affirmatory word can be tasted know ripe not

7, emphasize ripe sesame seed need not be being put with shallot circle again, want to take a picture good-looking put
2019-12-11
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