Mix with what foam of flesh of Xianggu mushroom potato does last meal, get accord reputably, use what foam of flesh of eggplant fourth potato does to mix again today meal, did not think of super also and super delicious, too sweet really too delicious, the way is super also and simple, family person loves to eat, second CD
With makings
| Aubergine | 1 |
| Tomato patch | 1 |
| Fleshy foam | 200 grams |
| Qing Gongjiao | 4 |
| End of ginger of chopped green onion | Right amount |
Does foam of aubergine potato flesh mix meal? ? Delicious to exploded practice
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Must try ha
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1? ? , aubergine potato cuts man, chili cuts paragraphs small, hot pot enters oil, put green ginger to explode sweet, break up into ground meat fry become angry? 1 spoon cooking wine breaks up fry, enter aubergine man and potato man to break up fry even
2? ? , join unripe draw 2 spoon? Often draw 1 spoon
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? Oyster sauce 2 spoon? Salt and candy half spoon? Right amount pepper, break up fry even chromatically, join a bowl of Wen Shui to boil to potato aubergine molten
3? ? , put chili paragraph break up fry, drench right amount water is amylaceous, boil to thick stiff receive juice can
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Come bowl rice mixes on foam of flesh of eggplant fourth potato, too sweet really