Had done before, because had better eat, did many times again, come down this with respect to the record cough up.
When watching TV, regard as snacks, come again bottle
You can fall in love with it certainly!
When watching TV, regard as snacks, come again bottle
You can fall in love with it certainly!
With makings
| Beef | 300 grams |
| Oyster sauce | Right amount |
| Unripe smoke | Right amount |
| Cooking wine | Right amount |
| Amylaceous | Right amount |
| Jiang Mo | Right amount |
| Garlic powder | Right amount |
| Zi like that | Right amount |
| Chili pink | Right amount |
| Pink of the five spices | Right amount |
| Often smoke | Right amount |
| Candy | A few |
| Salt | A few |
| Chopped green onion | Right amount |
| White sesame seed | Right amount |
The practice of toothpick beef
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Beef is abluent cut flake, join oyster sauce, unripe smoke, salt, cooking wine, Jiang Mo, starch mixes divide evenly souse ten minutes.
String together beef go up in toothpick
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Oil pours in boiler, beef bomb is put to after oily heat become angry the fish out on wheeler
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Oil of a few bottom takes in boiler, put ginger garlic powder to fry sweet, put beef next, unripe smoke, often smoke, chili pink, zi like that pink, salt, candy breaks up quickly fry
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Rejoin chopped green onion and white sesame seed break up fry even hind give boiler
Small stick person
Beef turns over fried time not to want too long, otherwise mouthfeel will be old.
I did not write spice specific how many gram, put less first a bit, can adjust from the back.
I did not write spice specific how many gram, put less first a bit, can adjust from the back.