
With makings
Grass carp | 2 |
Green | 1/3 root |
Ginger | 6 |
Sweet leaf | 5 |
Cassia bark | 1 small |
Anise | 4 |
Chinese prickly ash | 20 |
Fine ginger | 1 |
Rock candy | 6 |
Small fennel | 1 small gather |
Soy | 1 spoon |
Unripe smoke | Half cap |
Cooking wine | 3 cap |
Edible oil | Scamper fish is used |
Salt | Right amount |
Do chili | 6 |
Yearning life - the practice of yellow Lei smoked fish
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The supermarket buys grass carp, what Mr. Huang uses in yearning life is paddy beautiful fish (this season does not have north) before a few times I use grass carp also is possible.
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Clear away clean, cut away head. I boil piscine head additionally soup.
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Cut 3-5 centimeter wide small, from the fish the back dissections, when assuring scamper, go to the lavatory, from the back tasty of it may not be a bad idea.
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This appearance. Drench dry water is divided, also can put bit of salt, I was not put this.
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Smoked fish, not be to use fire to fume. Boil however make makings juice, good scamper fish puts makings juice to immerse. Mr. Huang is so do. Boiler burns oil since, a few oil can, fry the aniseed of any of several hot spice plants of hemp of cassia bark of green ginger anise in material rock candy of small fennel dry chili, small fire, cannot paper. Boiled water is entered after having sweet smell, fish of water quantity basis how many, had done not have a fish to moment can, assure to expect juice can immerse fish, put salt, according to taste, join alcoholic drink of the old oil plants that smoke sauce again. Big baked wheaten cake leaves, fire involves after 2 minutes. Enter makings juice older vessel, wait for cool reserve.
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Boiler burns deepfry fish since. The first blast comes golden can, fish out. Again answer blast. Use a chopstick from boiler in the makings juice that before fish out is put, gets ready together together, put when the fish is hot, can hear in makings juice second sound, also be to use the high temperature that takes oil to be heated up quite to spend piscine piece to encounter juice of cold can inspiratory boiling water. Take the advantage of heat together piece fish out puts Shang Zhili.
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I did two fish, because scamper fish is very painstaking excessive consumption of fuel and oil was done with respect to many, but preparative Shang Zhishao, had not built a fish completely so. Put 3 hours left and right sides so, need not put freezer. Later, fish out drenchs dry juice expects, very delicious