Cooked egg of tea of quail egg edition last week, try this frying eat. The friend a few years ago has been done fry poached eggs, the pretty in impression is delicious await me to return in those days won't kitchen of turn on the gas, ashamed. .
With makings
| Quail egg | 10 |
| Banger of the king in king | 1 |
| Green pepper | Half |
| Carrot | Half |
| Xianggu mushroom | 3 |
| Onion | Half |
| Garlic | 3 valve |
| Soy | 1-2 spoon |
| Salt | Right amount |
| Bad news oil | 1 spoon |
| Cooking wine | 1 spoon |
| Crab willow is marvellous | 1 |
| Beef bolus | 1 |
| Clear water | Right amount |
Fry the practice of quail egg
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Get ready first feed capable person
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Small fire, right amount oil is entered in boiler, decoct quail egg begins after oily heat, 78 minutes ripe I give boiler
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Medium baking temperature, enter right amount oil, put garlic end, next onion, fry sweet
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Join carrot to continue to fry
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Fry into banger
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Join Xianggu mushroom to fry
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Add quail egg, crab willow is fried, join 1 spoon cooking wine next, 2 spoon soy, 1 spoon bad news is oily, right amount salt, continue to fry, add right amount water next
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Join green pepper, fry can give boiler
Small stick person
Like to eat hot can add chili