Child of my wife and children likes to eat the meat, and this bittern drumstick was become above all. The thing that oneself like can be added in thick gravy, smoked bean curd was added inside me, egg, drumstick
With makings
| Drumstick | 6 |
| Anise | 1 |
| Oyster sauce | 1 spoon |
| Often smoke | 1 spoon |
| Gallinaceous essence | 1 spoon |
| Salt | 5 grams |
| Pi county thick broad-bean sauce | 1 spoon |
| Sweet leaf | 2 |
The practice of bittern drumstick
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Drumstick scald water and dazzling
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Move all-purpose thick gravy, have inside often smoke, anise, sweet leaf, cassia bark, cooking wine
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Feed those who want bittern material puts thick gravy (proposal big housekeeping money
Come bittern this dish) , big baked wheaten cake leaves, turn small fire 1 hour
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A hour hind is good
Small stick person
1. thick gravy does not put too much salt 2. The thing that adds oneself to like 3. Be being added because of me is the child has, did not put Chinese prickly ash so, pointed chili