
With makings
Tall muscle flour | 500 grams |
Butyric cheese | 70 grams |
Egg | 3 |
Fine saccharic | 80 grams |
Yeasty | 6 grams |
Salt | 6 grams |
Butter | 40 grams |
Shredded coconut stuffing | 60 grams |
Milk | 270 grams |
Shredded coconut stuffing discharges the practice of biscuit
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Face 500 grams, egg 2, butyric cheese 70 grams, milk 270 grams, yeasty 6 grams, salt 6 grams, candy 30 grams, put chef machine together 3 block 10 minutes or so, it is OK to stop to oneself. 4 block 10 minutes, give film basically, put freezer refrigerant 30 minutes
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Rectangle
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Coating
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Fold
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shredded coconut stuffing 60 grams, egg 1, butter 40 grams (heat up) , candy 20 grams, mix is even, put freezer cold storage, wait for dough refrigerant afterwards, drive growing square, put stuffing stuff, 2/3 limits, next 50% discount, put refrigerant 15 minutes.
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Roll becomes a rectangle
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Dissection
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Cut off among
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Wear fried dough twist
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Shape
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Take out from freezer, roll becomes a rectangle, and bake dish of similar volume, set into wide, disconnect again among, both sides is not cut off, wear 3 times among, get status of fried dough twist, put bake dish ferment directly
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Ferment after the success, exterior water perhaps pursues on egg fluid, scatter on almond piece (sesame seed, see him) . The oven that puts 150 degrees into warm-up, suffer from excessive internal heat 160, next fire 150, lower level slants among, the 28-30 that bake minute can.