Acknowledgment collects attention, do not know what to eat to be able to nod the homepage that enters me, may bring inspiration to you.
Oneself basically are shared a few, measure is very detailed, do accordingly make you fast Get expert dish.
Oneself basically are shared a few, measure is very detailed, do accordingly make you fast Get expert dish.
With makings
| Old bean curd | 1 |
| Unripe smoke | 1 spoon |
| Often smoke | Half spoon |
| Bad news oil | 1 spoon |
| Salt | A few |
| Green pepper | 1 |
| Red any of several hot spice plants | 1 |
| Agaric | 8 |
Everybody can learn bean curd of this the daily life of a family, the practice of Yan Zhigao of delicious go with rice
-
Agaric bubble water, cold water
-
Qing Gongjiao cuts small
-
Among bean curd half-and-half, cut first square, in bevel angle half-and-half, do triangularly
-
Often draw half spoon, other one spoon, salt a few, first mix up juice, ladle size sees figure below
-
Water starch prepares, half bowls of water, one spoon is amylaceous
-
A few oil, decoct bean curd comes two sides is golden, put reserve at the same time
-
The oil below hot pot issues Qing Gongjiao, fry smell fragrance
-
Issue bean curd
-
Below agaric, remember cutting, I forget take cut picture, go in a moment ago makings juice next, fry divide evenly
-
Final water starch ticks off Gorgon euryale, conflagration receives juice
-
Good cough up!