The practice that Xianggu mushroom egg flogs, how is whip of Xianggu mushroom egg done delicious
Because send cookbook for the first time, so the place that says to be less than asks children's footwear people excuse!
Xianggu mushroom
Egg whip
Be together simple delicious dish
Make not only simple
Mouthfeel and taste are very good!

With makings 

Fresh Xianggu mushroom A certain number of
Quail egg
With Xianggu mushroom amount identical
Salt
Balm
Sweet green

The practice that Xianggu mushroom egg flogs 

  1. Xianggu mushroom goes the base of a fruit, abluent outfit dish reserve.

    The practice measure that Xianggu mushroom egg flogs 1
  2. The salt of a few is spilled on Xianggu mushroom, hit into egg of a quail in every Xianggu mushroom.

    The practice measure that Xianggu mushroom egg flogs 2
  3. Put into the evaporate in boiler 10 minutes

    The practice measure that Xianggu mushroom egg flogs 3
  4. Drip on the egg of Xianggu mushroom evaporate with ripe evaporate render palatable of a few balm, come loose bit of sweet green ornament.

    The practice measure that Xianggu mushroom egg flogs 4

Small stick person

1. is not scattered when spilling salt too much, the meeting is very otherwise salty
2. does not need to put other condiment when eat, if you like the sentence with very heavy taste,do not pass, can try oneself to move juice to dipping in to eat.
3. also can put bit of sesame or be medlar ornament.
2020-01-23
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