
Because honest too lazy, want to become super and simple quick worker only so delicious thing.
Simple quick worker is all-purpose oily vinegar juice I feel best to eat is olive oil + lemon juice, it is next + malic vinegar, I had seen I what add mature vinegar am accepted really cannot
Simple quick worker is all-purpose oily vinegar juice I feel best to eat is olive oil + lemon juice, it is next + malic vinegar, I had seen I what add mature vinegar am accepted really cannot
With makings
Bovine oil fruit | 1 |
Olive oil | 1 spoon |
Salt | Little |
Shelled fresh shrimps | Right amount |
Lemon juice | 1 spoon |
Black peppery | A bit |
The practice of salad of prawn of fruit of oil of ox of juice of all-purpose oil vinegar
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Bovine oil hits a cross to gash with the knife if really use ladle to dig in the bowl next (need not wash chopping block) oil should carry the ox to be able to be held a little with the hand if really go down softish, too hard not delicious
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Because it doesn't matter is gone after, the shrimp meat with the raw quick-freeze that I use. The lay open after shelled fresh shrimps changes aspic is used
Gao Huo bites 2-3 minute (it is good that if microwave oven bites, I feel to boil mouthfeel than water, gan Shuang is not soft do not drip water) -
Because lazy, the bottled lemon juice that I buy, an ox oil imposes the sentence of fresh lemon about if really four lemon
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Lemon juice and olive oil 1: 1
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Join salt and peppery fast like laying an egg agitate makes such emulsion state
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3 minutes of knock off
Small stick person
According to individual be fond of the it may not be a bad idea of what has tomato of dish of the salad that increase a point