With makings
| 8 | |
| 6 | |
| 1 | |
| 2 | |
| 2 spoon | |
| 3 valve | |
| 2 spoon | |
| 1 spoon | |
| Half bowls | |
| Right amount |
The practice of Xianggu mushroom cole
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Rape is abluent, end up is cut two half. Next green mincing, silk of garlic section, Jiang Qie, oyster sauce, water is amylaceous (water of bowl of smaller part of one spoon starch) get ready reserve
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Xianggu mushroom is abluent go leg, cut piece perhaps hit beautiful knife (section is OK also) .
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Water is heated in boiler, hydro-thermal adds oil of 1 spoon salt, 1 spoon (boil the vegetable color verdure that come out so, nutrition not prediction of a person's luck in a given year) , join rape scald ripe.
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Drop doing places the cole with good scald dish.
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The heat in boiler is oily, oily heat joins green, ginger, garlic, oyster sauce, drench half bowls of water, hydro-thermal joins Xianggu mushroom to come Xianggu mushroom is ripe.
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Scoop up the Xianggu mushroom that thoroughly cook those who place good cole next dish in.
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The Shang Zhijia in boiler enters water starch, turn small fire is ceaseless agitate, the juice that need boiling water is concentrated stiff drench go up in Xianggu mushroom cole.
Small stick person
Ps. Some friends say to was not mentioned on cookbook put salt this problem ah, the dish that boil when had let off salt, there is oyster sauce from the back I am to feel already enough. It is OK to like a friend oneself are adjusted below salty weak, right amount add salt and sauce what. Still have boiled time, this is to do not have absolutely, inspect the bulk that the individual buys food and cut size, return be pregnant joyous bright fragile flexible perhaps sodden rate and decide.