Onion fries the practice of fat cattle, onion fries fat cattle how to be done delicious
This quick worker is young although,fry simple, taste a bit small however Jing admires, enough made a person eat to still think, the aftertaste is boundless. When 9 people have a meal, had fried especially take the advantage of heat to carry even boiling water juice to irrigate directly go up in rice meal, of big Leng Tian those who eat is absolutely let you think tear.

With makings 

Grind pepper now
Fertilizer is arrogant
Onion
Green pepper
Red any of several hot spice plants
Soup-stock
Evaporate fish Chi is oily
Often smoke
Oyster sauce
Yam starch

Onion fries the practice of fat cattle 

  1. Onion stripping and slicing

    The practice measure that onion fries fat cattle 1

  2. Green pepper stripping and slicing

    The practice measure that onion fries fat cattle 2

  3. Stripping and slicing of red any of several hot spice plants

    The practice measure that onion fries fat cattle 3

  4. Soup-stock half bowls, oil of Chi of the fish that add steam is 3 spoon, old smoke half spoon, oyster sauce half spoon, grind pepper now right amount, yam is amylaceous a few, agitate divide evenly reserves

    The practice measure that onion fries fat cattle 4

  5. Skillet sits water, fat cattle is put after water leaves

    The practice measure that onion fries fat cattle 5

  6. Dial with the chopstick medicinal powder, involve fire

    The practice measure that onion fries fat cattle 6

  7. Churn become angry basically to fat cattle fish out

    The practice measure that onion fries fat cattle 7

  8. Fry boiler to sit oily

    The practice measure that onion fries fat cattle 8

  9. Small kerosene 5 onion is put when becoming heat

    The practice measure that onion fries fat cattle 9

  10. Piece of any of several hot spice plants fries the Jia Qinggong after frying a fragrance together

    The practice measure that onion fries fat cattle 10

  11. Fat cattle is put when onion is translucent

    The practice measure that onion fries fat cattle 11

  12. Break up fry even hind join flavor juice, fry divide evenly can

    The practice measure that onion fries fat cattle 12

Small stick person

1, oil of evaporate fish Chi is OK and common unripe smoke add a few white sugar to replace, yam starch also can be replaced with common starch, soup-stock had better have, taste otherwise inferior a bit.
2, Chi oil flavors, often smoke mix colors, dosage can be adjusted according to him taste.
3, amylaceous peace is little not much, otherwise soup juice is stuck too, starch sinks easily bottom, before irrigating juice must again agitate divide evenly.
4, what taste weighs is OK a few salt is added when frying onion.
5, what soup juice does not fry is too dry, irrigate a meal very delicate.
2020-02-02
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