Fry the practice of ground rice, how is parched rice pink done delicious
The child in the home loves to eat

With makings 

Ground rice Right amount gram
Soy Right amount spoon
Cooking wine Right amount spoon
Egg 3
Steaky pork 500 grams
Carrot 1
Gram bud 100 grams
Bag dish 1
Xianggu mushroom 10

Fry the practice of ground rice 

  1. Carrot cuts into shreds

    The practice measure of parched rice pink 1

  2. Bag dish cuts into shreds

    The practice measure of parched rice pink 2

  3. Steaky pork cuts chip, next boiler are fried first, scramble egg then next. Join right amount salt, cooking wine

    The practice measure of parched rice pink 3

  4. Bought fine ground rice

    The practice measure of parched rice pink 4

  5. Soy cooking wine is joined inside ground rice, mix divide evenly

    The practice measure of parched rice pink 5

  6. In measure 3 join the pink that has mixed to do what keep into boiler to break up then fry

    The practice measure of parched rice pink 6

  7. Join carrot, bag dish, gram bud. Break up ceaselessly fry

    The practice measure of parched rice pink 7

  8. Join green, had been fried. Match dish big guy to be able to be added according to his be fond of. Soy cooking wine is joined inside powdery doing first tasty, put when frying cutlet only so a few salt, soy I amount to with flavour thing, I feel already very carry delicacy, I also did not add the area after place gourmet powder, gallinaceous essence those

    The practice measure of parched rice pink 8
2020-02-03
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