Do the tomato sirlon with one delicious boiler, say simple OK also very simple, it is difficult to say also be difficult. The tomato sirlon that some people say to he are done very bavin, obviously very big a beef was boiled finally very small, put a lot of tomato obviously, shang Zhiye is not quite thick stiff. Teach everybody two methods that today, let you eat the tomato sirlon of Q of Shang Nong flesh.
With makings
| Sirlon | 500 grams |
| Tomato | 3 |
| Tomato patch | 1 |
| Candy | 1 spoon |
| Unripe smoke | 15g left and right sides |
| Ketchup | 1 spoon |
| Individual taste take into consideration the circumstances joins foundation of ginger, garlic, 13 sweet, salt, this cookbook has child edible, do not have so again additional add other spice |
The tomato sirlon with Shang Nong tender flesh, sirlon is soft the practice of sodden cabala
-
Sirlon flesh immerses 1 hour in normal temperature water, bubble haemorrhage water, wipe sirlon flesh with paper with the kitchen. Heat up boiler cold oil, put sirlon piece simmer in water.
Tips: The method of decoct sirlon can chain the water among beef is divided, won't boil older more, also won't boil smaller more, stewed time calculates again long, also meet Q is tender.
-
Decoct comes golden later, put in stewpan to reserve.
-
Frying pan need not be cleaned, the oil that uses sirlon separate out will fry tomato. Tomato stripping and slicing, a sand is fried in boiler, take off dropped tomato skin with chopstick winkle. (also can iron tomato skin ahead of schedule. )
-
Tips: The recipe of tomato sirlon hoosh is tomato should fry case " sanded " (if pursue) later add water to stew again.
-
Join a few white sugar, add water boil.
-
Fall into stewpan, join unripe smoke soy, the boiler on the lid builds small fire to boil a hour.
-
(the cast-iron boiler of the LE CREUSET that I use stewpan, stew rots easily, if common boiler suggests to lengthen,stew boil half hours, water also wants to be added more than pursueing medium a bit)
-
Beef is already soft after rotting, join had cut piece tomato patch, in one spoon ketchup is added above potato, continue stew boils half hours can.
-
If taste is heavier, a bit salt is added to flavor again before can giving boiler.
Think of Q is tender eating beef comes according to measure certainly, must not decoct well cold water is entered in hot beef, regular meeting is old!
-
Can mix meal
Small stick person
☆ ☆ ☆ if taste is heavier, a bit salt is added to flavor again before can giving boiler.
☆ ☆ ☆ thinks of Q is tender eating beef comes according to measure certainly, must not go to decoct well cold water is entered in hot beef, regular meeting is old!
☆ ☆ ☆ if child edible, can a chunk is stewed boil, after been boil, use complementary feed cut cut small. The fiber of beef is thicker, cut broken easier mastication and digest.