Cook can be envied to make this food so delicious only previously, ha, did not think of I also can be finished so successfully today! ! ! Sincerity is too delicious, one grail is swept in an instant empty.
With makings
| Fabaceous horn | 250g |
| One | |
The practice of aubergine beans horn
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Aubergine and fabaceous horn are cut orderly paragraph
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The head of garlic and dry chili stripping and slicing
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Hot oil first scamper beans horn, it is good that scamper bubbles to fabaceous actor face.
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Fabaceous horn scoops up filter oil, then scamper aubergine sees exterior molten is about the same.
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The oily outfit that remain rises, stay to exploded the head of garlic and chili.
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Enter aubergine and fabaceous horn finally, oil of the salt that increase a point, bad news has pot.
Small stick person
Oil need not fall too much, the oil that scamper crosses can use a fried dish.