Delicious, good-looking, low card, want how to eat
So, a Lan is reincarnate today sweetmeats hutch woman, teach you to make the multicoloured taro circle that can have a winter
With makings
Cassava starch | 500 grams |
Violet potato | 150g of pink of 200g(+ cassava) |
Sweet potato of 6 a huge legendary turtle | 200g of pink of 200g(+ cassava) |
Li riverside taro | 150g of pink of 200g(+ cassava) |
Boiling water | A few |
The practice of the circle of warm ~ multicoloured taro in in the winter
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First sweet potato of ready 6 a huge legendary turtle, violet potato, it is good that Li riverside taro cleans processing
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Wash for nothing
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Stripping and slicing of Li riverside taro
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Stripping and slicing of violet potato flay
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Go up boiler evaporate, excuse me, put incidentally raise happy mix more section, eat a thing to think warm in the winter (nod for the province gas ha)
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Moisture of sweet potato of 6 a huge legendary turtle is more, so cassava pink uses a little much dot
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sweet potato of 6 a huge legendary turtle to the top of one's bent pulverize
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Add left and right sides of boiling water 20g, quiet place a little while, let their gelatinization be together. Over- ten minutes or so exert all one's strength knead dough
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Into such strip outfit, can cut young man of one small Ding Yi
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When making sweet potato, remember violet potato putting the heat preservation in boiler
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Take the advantage of heat to join cassava white, mix is even
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Grave of make it hill, boiling water 15g is irrigated to control on hill grave top
Static wait for sufficient gelatinization -
Knead, knead so perfect and smooth dough
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Rub becomes beautiful strip, cut Xiaoding
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Asperse cassava pink ahead of schedule in the basin, such, circle man puts in taro to won't be stuck one case
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Taro of processing Li riverside is below, li riverside taro is super really sweet, cannot help leaving one part to do milk of Li riverside taro to drink
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Same gelatinization, knead becomes dough, cut Xiaoding next
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Look at a perfect multicoloured taro circle, in the heart very contented
Want to feel very good really in the winter -
Look to love more more, enjoy oneself labor fruit a little while
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Put them last inside bag, refrigerant rise, when eating, take came out to boil it is good to boil.
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Li riverside taro stays do taro milk
Violet potato stays do violet potato yoghurt -
Boiled sago to add mango
A bowl of taro round sweetmeats that has the spirit has been done -
Delicious
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Eat a bowl afternoon
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Boil congee of round ormosia of a bowl of taro again in the evening, drink, cap-a-pie is warm warm
We do a warm person together in the winter