As Hunan people besides spend the New Year outside eating sootiness sausage, also also can make extensive pattern sausage now and then, in one's childhood old father likes the example to be to me in rice very much evaporate banger of a few extensive pattern, also appearing even rice the fragrance of banger, small that a bit sweeter wine is sweet.
Divide this, also can use chili or green Chinese onion or garlic bolt explodes fry etc, a very convenient meat dishes.
Divide this, also can use chili or green Chinese onion or garlic bolt explodes fry etc, a very convenient meat dishes.
With makings
| Extensive pattern banger (the emperor emperor that buys on my net) | 4 |
| Green Chinese onion | Half |
| Garlic valve | 4 valve |
| Wen Shui | Half cups |
| Jiang Pian | 4 |
| Edible oil | 1 spoon |
Green explodes the practice of extensive pattern banger
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Banger section;
Green Chinese onion cuts a;
Garlic valve cuts a;
Jiang Pian. Enter dish stand-by.
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1 spoon oil is put in boiler (oil is not easy and too much, because of banger can stir-fry before stewing fries an oil) . Burn the boiler that heat up oil, put Jiang Pian, medium baking temperature, put banger to break up fry 4 minutes or so.
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Medium baking temperature, join green Chinese onion and garlic segment or section, break up fry 3 minutes or so, give sweet smell.
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Join Wen Shui (the water of 2/3 of one-time paper cup is measured) , conflagration, stew comes 6 minutes or so, the cent that need water is burned dry can fill a boiler.
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Scatter bit of chopped green onion, carry color sweet.
