Mushroom noodles in soup
Do mushroom noodles in soup, delicacy is leading role.

Xianggu mushroom is necessary, the seat that leave can give Bai Yugu or acupuncture needle stay of proceedings at minute o'clock. Fried Xianggu mushroom wants mincing, small fire is fried slightly thick stiff, look at like ticking off Gorgon euryale, ability releases the aroma of within adequately.

But had better leave 3 two complete, extend uppermost range, with green vegetables tomato together, illume heart ~

With makings 

Noodle
 2-3 person portion
Xianggu mushroom
 14
Small greens 1
Tomato
 1
Oyster sauce
 1 big spoon
Unripe smoke
 1 big spoon
Salt
 Right amount
Water
 Right amount

[mushroom noodles in soup] practice 

  1. Vegetable is all and abluent, tomato section, obligate 2 Xianggu mushroom, the others Xianggu mushroom cuts man

    [mushroom noodles in soup] practice measure 1

  2. Oil is put inside boiler, fry into Xianggu mushroom man soft hind, add salt to break up to juice again a little thicken

    [mushroom noodles in soup] practice measure 2

  3. After adding right amount hot water to be burned, free captive animals is smoked, divide evenly of agitate of salt, oyster sauce

    [mushroom noodles in soup] practice measure 3

  4. Put 2 Xianggu mushroom of obligate,

    Noodle
    , come loose with chopstick agitate, boil about 2.5 minutes

    [mushroom noodles in soup] practice measure 4

  5. Join green vegetables leaf to be boiled, put tomato to iron again boil a few seconds can

    If * noodle has hard core to be boiled a little while again

    [mushroom noodles in soup] practice measure 5

  6. Give boiler to install a bowl

    [mushroom noodles in soup] practice measure 6

  7. Recall long mushroom noodles in soup to finish ~

    [mushroom noodles in soup] practice measure 7
2020-02-18
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