With makings
| Pointed any of several hot spice plants | 1 |
| Fabaceous skin | 2 pieces |
| Amylaceous | 2 spoon |
| Salt | 0 grams |
| Garlic | 3 valve |
| Unripe smoke | 1 spoon |
| Often smoke | 1 spoon |
| Balm | 1 spoon |
Does pointed any of several hot spice plants fry fabaceous skin? The practice of incorporeal soup juice
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? Preparation feeds capable person: Fabaceous skin 2, green pepper 1, amylaceous 2 spoon, oyster sauce 1 spoon, garlic powder 2, unripe draw 1 spoon, often draw 1 spoon
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Fabaceous skin and chili stripping and slicing
The oily skin that fry a beans is put in boiler, put chili next
oyster sauce, unripe smoke, amylaceous, garlic powder adds water to mix
Enter fabaceous skin in, ? Does the dot often smoke chromatically? A bowl of water
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? It is good to give boiler, soup juice very Chou, there is soup juice equably on each beans skin, flavour also is to be sent slightly sweet, you can add some of sesame oil again, flavour is more delicious
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But my fitness, don't have so? Candy, salt, balm. Such flavour are OK also, portion cate shares ～ to like to nod assist now ah ～
