
Most the tradition of go with rice plain dish
With makings
End of Chinese prickly ash | |
1 | |
50 grams | |
10 | |
Peppery end | |
The practice of hemp mother-in-law bean curd
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Prepare data, shallot cuts paragraphs small
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The heat in boiler is oily, fry ripe flesh foam, cheng Qi will lay aside
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Have again in boiler oily, fry spicy beans valve
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Add water, put pink of bead of Chinese prickly ash, chili, peppery end again, small fire boils 7 minutes, join the fleshy foam that has fried
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Bean curd delimits small are put
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Boil a few minutes can
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Enter water starch, boil soup juice again
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Cheng Qi comes, scatter on end of Chinese prickly ash, scatter again on chopped green onion can
Small stick person
Typical plain dish, "Hemp, hot, very hot, bright, sweet, crisp, vivid " , no matter be plain dish big public house, still be house of plain dish fly, one choose a site for the capital has this food, that has been what cannot surmount together is classical.
Dish is but numerous but brief, the hotel has the way of the hotel, fly house has the course of action of fly house, do in oneself, can make a very delicious hemp old woman with respect to the raw material of at hand of put up with bean curd, should have many much simplier simple.
Dish is but numerous but brief, the hotel has the way of the hotel, fly house has the course of action of fly house, do in oneself, can make a very delicious hemp old woman with respect to the raw material of at hand of put up with bean curd, should have many much simplier simple.