
Exceed the soy chicken that wants to eat Guangdong, but do not want to get whole chicken again (because do not like to eat pigeon breast flesh to breath out ~~ Watched the diet of chicken of a lot of soy, fry candy color to perhaps turn over good trouble slowly even oh... Tried to do a save trouble cookbook to breath out with respect to oneself, in stew drumstick while can make other food! Come out flavour and result are very right ah ~
My taste slants sweet, everybody comes according to him taste when moving sauce oh ~
My taste slants sweet, everybody comes according to him taste when moving sauce oh ~
With makings
Drumstick | 4 |
Green | 2 |
Ginger | 4 |
Garlic | 5 valve |
Flavour pole bright soy | 10 spoon |
White sugar | 4 spoon |
(rice wine) cooking wine | 1 spoon |
Exceed drumstick of save trouble soy, bubble is worn go! The practice of super tender ~
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Soy, candy, ginger green garlic, enter the ~~ in boiler
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Drumstick is put in directly, add water to just bubble arrives drumstick ~
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Small fire is boiled in, fire involves immediately later, lid cap stew 30 minutes of ~~
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Good stew drumstick is filled first rise ~
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The sauce conflagration in boiler receives juice Ao!
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Drench finally on sauce, can leave eat ~~
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Super tender Hahahahahaha
Small stick person
Sauce can see him like to receive much saltier ~~