Delicious every day, The practice of flesh of cook again of not fat go with rice, how to do delicious

The soft strong pitch of cook again flesh sees him be fond of, like soft explode less a little while, like hard explode a little while more, but time shoulds not be too long, otherwise skin is bitten did not move.

With makings

Steaky pork	300g
2 twigs of the chaste tree	150g
Chinese prickly ash	20-30 bead
Laojiang	2
Garlic	2 valve
Thick broad-bean sauce	1 spoon
White sugar	3 small spoon
Salt	1 small spoon
Gallinaceous essence	1 small spoon

The practice of flesh of cook again of not fat go with rice

The graph of before one pace by accident cutout... next boiler boil pork cold water to be able to expose easily with the chopstick pigskin can fish out. Slice. Put inside boiler a few oily, the partial simmer in water that puts complete fertilizer first gives redundant grease.
Put the fleshy stir-fry before stewing that remain to fry, the grease with redundant teem. (alone outfit presents clean bowl in, use after refrigeration below, boil it is OK to copy a hand) .
Put Jiang Si, garlic piece, Chinese prickly ash, break up fry a few times. Put white sugar of 2 small spoon, fry divide evenly.
Put one spoon thick broad-bean sauce, fry a fragrance.
Put the 2 twigs of the chaste tree that had cut.
Before having pot, add essence of life of chicken of salt of white sugar of 1 small spoon, 1 small spoon, 1 small spoon.

Small stick person

Authentic cook again flesh is a bit can sweet, not be dead absolutely hot.

2019-12-20