The practice of De Lin of Ma of caramel sea salt, how to do delicious
Aunt home 6 join fat conch model a dish quantity

With makings 

Hazel fruit butter 50 grams
Carapace of 2 individual belts makes an appointment with the egg again 65 grams
Fine saccharic
 30 grams
Caramel sauce
 55 grams
Low muscle flour
 50 grams
Almond pink
 18 grams
Sea salt
 2 grams
Bubble makes noodles or vermicelli made from bean or sweet potato starch
 2.5 grams

The practice of De Lin of Ma of caramel sea salt 

  1. Boil caramel sauce first:
    50g is fine saccharic add 10g cold water to be put into sticking boiler, small fire is boiled, during not OK agitate, can rock bowl puts candy to heat even, boil amber involve fire. Join 50g weak butter, can divide second add, boiling is too otherwise fierce, use drawknife agitate divide evenly at the same time, weigh out needs 55g, the meeting is a little odd, too little word is not quite good boil, and the part that also should calculate consume, prepare more so a few, those who remain is OK stay to do other with. The 50g candy in caramel sauce has nothing to do with with the candy in panada, this is heft outside.
    Caramel apple tower has the process plan of sauce of the caramel that boil that piece, can go looking, what differ here is to did not add sea salt, sea salt joins panada directly a little while in.

    The practice measure of De Lin of Ma of caramel sea salt 1

  2. Butter of fruit of the hazel that boil
    Hazel fruit butter calls Jiao Xiang butter again, it is common the butter that do not have salt has been boiled.

    75g is put without saline butter small fire leaves to boil in pannikin, begin to be able to risk big hubble-bubble, wait to become close small hubble-bubble to be able to smell at the same time slowly anger leaves after anxious fragrance, filter with fine bolt broken bits, weigh out needs 50g. Cannot be boiled only with 50g butter, eliminate consume will be insufficient, return so that boil again otherwise.

    The practice measure of De Lin of Ma of caramel sea salt 2

  3. Entire egg fluid adds divide evenly of fine saccharic agitate

    The practice measure of De Lin of Ma of caramel sea salt 3

  4. The sieve joins white kind join divide evenly of sea salt agitate.

    The practice measure of De Lin of Ma of caramel sea salt 4

  5. Join divide evenly of caramel sauce agitate.

    The practice measure of De Lin of Ma of caramel sea salt 5

  6. Divide hazel fruit butter divide evenly of the agitate in joining panada

    The practice measure of De Lin of Ma of caramel sea salt 6

  7. Butter is joined still is very hot when panada is medium.

    The practice measure of De Lin of Ma of caramel sea salt 7

  8. Mix panada completely quiet place is refrigerated one hour in back up beautiful bag is being loaded after divide evenly above, had better refrigerate pass the night.

    The practice measure of De Lin of Ma of caramel sea salt 8

  9. Matrix is oiled dusting
    Roast before half hours are taken out time lukewarm, in impact mould, shake a few lower mould

    The practice measure of De Lin of Ma of caramel sea salt 9

  10. Put already sufficient warm-up

    Oven
    Middle-level

    The practice measure of De Lin of Ma of caramel sea salt 10

  11. Suffer from excessive internal heat 180 degrees, next fire 170 degrees roast 15 minutes or so.

    The practice measure of De Lin of Ma of caramel sea salt 11

  12. Caramel panada color is original deep, next internal heat are not high, can bake otherwise black, if oven cannot divide fluctuation fire, that opens 180 degrees, lower level is lain between bake dish bake.

    The practice measure of De Lin of Ma of caramel sea salt 12

  13. What sea salt uses is the flower of salt of raw ingredient of case blocking Ma

    The practice measure of De Lin of Ma of caramel sea salt 13

  14. Finished product graph

    The practice measure of De Lin of Ma of caramel sea salt 14

  15. Finished product graph

    The practice measure of De Lin of Ma of caramel sea salt 15

  16. Finished product graph

    The practice measure of De Lin of Ma of caramel sea salt 16
2020-03-28
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