
With makings
Souse rabbit meat | |
Hare | Half |
5-6 piece | |
Half | |
2 | |
1/2 spoon | |
3 spoon | |
2 spoon | |
2 spoon | |
Burden | |
Root of normal volume 9-19 | |
2 twigs of the chaste tree | 6-7 root |
4 | |
1/4 root | |
2 | |
Fresh green Chinese prickly ash | |
Smaller part boiler | |
One spoon | |
3 spoon | |
3 spoon | |
1 spoon | |
Right amount |
The practice of hare of rare any of several hot spice plants
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Hare hare cuts small abluent accuse water, ginger green garlic cuts finally to will deduce all material in rabbit meat be put
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Mix divide evenly, last on the lid hour of velar souse 2-3
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Burden prepares during, child ginger cuts into shreds, millet of 2 twigs of the chaste tree is hot cut paragraph, green Chinese onion and garlic section
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Pour oil of smaller part boiler, conflagration 6 maturity, enter the rabbit meat with good souse
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Burn come to be born, fish out accuses oil to reserve
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Heat of abluent big baked wheaten cake adds pot bottom oil puts green Chinese prickly ash, garlic and green Chinese onion fry a fragrance
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Join thick broad-bean sauce
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Break up fry, join subsequently cooking wine and unripe smoke
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Put rabbit meat to break up oil of one big spoon is added again after frying (oily I am the oil that burns hare to accuse to come out with first time) continue to boil 2 minutes or so
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Join the Jiang Si that has cut to fry divide evenly to add one spoon salt
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Just enclothe into boiled water go, big baked wheaten cake leaves turn medium baking temperature continues infusion 6 minutes
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Conflagration joins 2 twigs of the chaste tree and millet hot boil it is OK to come to be born with give boiler
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Someone is very satisfactory tonight, because not hot but very sapid special go with rice