Lie between water to stew the practice of lees flesh slow, how to do delicious
Did last rummy
I say not to eat, flower says to be able to cook fermented glutinous rice
Steamed bread

Lees flesh is waited a moment
We also had not eaten lees meat, also had not been done
Did then according to his idea
Lie between water to stew 3 hours slow, sweet soft glutinous, is the entrance changed namely?

With makings 

Steaky pork 300 grams
Ginger Right amount
Cassia bark of anise sweet leaf Right amount
Garlic 3 valve
Salt Right amount
Cooking wine 1 spoon
Do chili Right amount
Unripe smoke 1 spoon
Often smoke 1 spoon
Fermented rice 2 spoon
Bai Luobo 1 small
Carrot 1 rootlet
Green 2

Lie between water to stew the practice of lees flesh slow 

  1. Data has had, ginger garlic section reserves

    The practice measure that lies between water to stew lees flesh slow 1
  2. In predicting carrot stripping and slicing to load a bowl, white trailing plants reserves

    The practice measure that lies between water to stew lees flesh slow 2
  3. In boiler waterproof, go down scald of cooking wine of green knot Jiang Pian

    The practice measure that lies between water to stew lees flesh slow 3
  4. The fish out after water leaves

    The practice measure that lies between water to stew lees flesh slow 4
  5. Fish out rinse out float foam reserves

    The practice measure that lies between water to stew lees flesh slow 5
  6. A few oil is put in boiler, sweet leaf of cassia bark of anise of dry chili of garlic issueing ginger explodes sweet

    The practice measure that lies between water to stew lees flesh slow 6
  7. Next steaky pork break up fry an oil

    The practice measure that lies between water to stew lees flesh slow 7
  8. Be afraid of too oily can come out redundant oil to leaving a fried dish to use

    The practice measure that lies between water to stew lees flesh slow 8
  9. Add unripe smoke often smoke break up fry chromatically

    The practice measure that lies between water to stew lees flesh slow 9
  10. Join two spoon fermented rice (can estimate increase and decrease according to taste, flesh)

    The practice measure that lies between water to stew lees flesh slow 10
  11. Break up fry aroma of fermented glutinous rice 4 excessive

    The practice measure that lies between water to stew lees flesh slow 11
  12. The water that adds touch breaks up fry a little while

    The practice measure that lies between water to stew lees flesh slow 12
  13. Load the bowl that just installed a turnip in, does boiler lie between water to stew 3 hours slow on?

    The practice measure that lies between water to stew lees flesh slow 13
  14. Sweet soft glutinous, the entrance is changed namely

    The practice measure that lies between water to stew lees flesh slow 14
  15. Very won't sweet, just good mouthfeel?

    The practice measure that lies between water to stew lees flesh slow 15

Small stick person

The weather is cold come such a pork dish, it is too good that that feeling wants scarcely?

Little popular science one
Turnip of spoken parts in an opera cannot eat together with carrot, be what?
Saying is carrot those who contain a kind to make ascorbic acid decompose ferment, can decompose the VC in Bai Luobo.
Itself of turnip of word spoken parts in an opera also contains this kind of part, this kind of thing passes VC high temperature itself is destroyed easily, do not bilk family carrot ha
Be at ease eat, we also does not differ this bit of VC is not * of ^ of * ^ ◎
2019-12-26
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview