Resemble the chop of yellow stew practice a little. Learn easily simply, use beer and not be cooking wine makes chop is stewed come out crisper tender, mellower sweet ~
With makings
| Chop | 500 grams |
| Tomato patch | 1 |
| Qing Gongjiao | 4-5 |
| Ginger | 7-8 piece |
| Garlic | 3-4 valve |
| Beer | Half bottles perhaps listen |
| Unripe smoke | 4-5 spoon |
| Often smoke | 1 spoon |
| Salt | Right amount |
| White sugar | 1 small spoon |
Big winter, come the practice that the potato green pepper of one boiler warm stews chop
-
Float foam goes after chop scald water abluent
-
Prepare complementary material
-
Pour oil to enter boiler, join Jiang Pian to fry sweet hind, break up into chop fry
-
Enter half bottles of beer, the cheapest snowflake is become, allow with doing not have chop to be
-
Fall to be born smoke, often smoke, add garlic segment or section, add salt, a few white sugar
-
Enter Qing Gongjiao, lid boiler covers small fire boil in a covered pot over a slow fire 15 minutes or so. Open boiler to build next, break up fry, conflagration receives juice
-
The beer potato green pepper with one delicate boiler stews chop with respect to success! Wear rice, with half bottles of stout that remain, the United States eats beautifully warmed
