The practice of soft chirp, how is soft chirp done delicious
Soft chirp fragile chirp is basic it is Guiyang person eats pink to take a side cannot little, the fried dish is fastfood in also can appear, soft chirp potato, fragile chirp is put in filar baby to wait a moment, still have fabaceous rice chaffy dish of course, pursue on this kind of soft chirp is I am boiled in fabaceous rice vigor when do, in comparing wide, cookbook so, also can reveal small-scale, put in pink, fried dish what uses. Because the plan of fabaceous rice chaffy dish is sent before be,recording this cookbook is, the soft sentry post that better friend considers to let me record me makes ～ just have a plan, I write down my record, each are a little the unexpected tricky move that he become soft sentry post, actually different, flavor especially on, here records the means that myself becomes only, truth ～ and my pa are done not just the same, everybody can undertake adjustment according to him taste. (for instance I slant with respect to what do than my father sweet, my husband is special happy event is sweet)
The fragile chirp soft chirp that actually in Guiyang we still can buy Ding Jia, health home, had gone up to a jin 90 recently ～ price arrives still is not a problem, because 3 true jins two are boiled,come down to also have a bit only, main I want to have fabaceous rice chaffy dish in Beijing every time, want to eat soft chirp potato pink of soft perhaps chirp when, oneself do fresh delicious, need not carry a few packets on the back to come back to put freezer every time, flavour poor pretty is much.
Ps: And when I am pregnant, have a few times want to take soft sentry post particularly, dare not buy again outside, coming is afraid sanitation problem, 2 coming is to feel to flavor overmuch, I do not send even aniseed of Chinese prickly ash at that time, put soy and sugar only, return pretty pretty good. Hey.

With makings 

Steaky pork 1000 grams
Soy (unripe smoke) 2 spoon
Candy 1 spoon
Jiang Pian 5
Anise (aniseed) 1
Chinese prickly ash 15
Cooking wine 1 spoon
Often smoke Half spoon

The practice of soft chirp 

  1. Steaky pork is abluent, wipe moisture.

    The practice measure of soft chirp 1

  2. Cut the flesh, this plants left of ～ of as above graph even if my that All Souls'Day should do, do fabaceous rice chaffy dish to eat commonly, resemble cutting the size of cook again flesh. Right becomes soft chirp man namely, we are basic when having white use this kind. Size is compare flesh of braise in soy sauce 1/3 the left and right sides size of ～ diced meat.

    The practice measure of soft chirp 2

  3. Cut flesh, after because boil oil,coming out, can contractible ～ need not be cut so too small wow.

    The practice measure of soft chirp 3

  4. The proposal is used do not stick boiler, iron bowl also goes of course, the interpreter begins to be able to be wiped bit lardy perhaps control duration, fasten too conflagration, stick boiler easily otherwise. Put Jiang Pian and meat together in boiler, begin to boil oily ～ to follow boil lardy and same.

    The practice measure of soft chirp 4

  5. so boil slowly, boil oil slowly come out. A little patient.

    The practice measure of soft chirp 5

  6. After oil comes out gradually can oily teem, can see the flesh begins to be arrived to show golden scene by scamper slowly. Can choose scamper to arrive to work more according to his taste the age of a draught animal as shown by its teeth at that time.

    The practice measure of soft chirp 6

  7. Eat lardy OK boil the oil that go out to put went up ～ fries Chinese cabbage to scramble egg very appropriate, but still suggest to eat less lardy.

    The practice measure of soft chirp 7

  8. At that time I just increase makings and ～ of Chinese prickly ash to add too early I fear scamper goes out acrid.

    The practice measure of soft chirp 8

  9. Because I boil chaffy dish, so my flesh arrives without scamper very dry, show almost on graph this appearance. If be make it diced meat the sort of, can do a drop again, the pink of the face that boil that boil is OK.

    The practice measure of soft chirp 9

  10. I am scooped up pat clearer, about the same blast arrives this degree, I pour redundant oil come out to be being put.

    The practice measure of soft chirp 10

  11. soy (unripe smoke often smoke) candy and cooking wine are smooth.

    The practice measure of soft chirp 11

  12. Put into continueing together with the flesh in boiler small fire boils (Ps: Do not add water to breath out, not be flesh of braise in soy sauce)

    The practice measure of soft chirp 12

  13. The attention flips through during, because the boiler that fasten paste has candy ～ to be able to see slowly chromatically. Have the process of a feeling receiving juice, taste almost, feel not to need to change flavour to receive juice again, if what can add not quite up to the mark at that time.

    The practice measure of soft chirp 13

  14. Plain scoop up, drop dry oil is OK this boils ～ namely of fabaceous rice chaffy dish match absolutely.

    The practice measure of soft chirp 14

  15. Of bead of this kind of bead suit to have white very much.

    The practice measure of soft chirp 15

Small stick person

If care about the colour and lustre of finished product, can use flesh of rock candy ～ to be able to shine it seems that. need not ladle metage, put 34 first, according to taste readjust.
2020-01-08
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