Turnip of wet Shan dish works the way of stew red eel
The turnip of the law that boil of wet Shan seafood works (dish chest) there is one pot certainly in home of used more sanded tea this kind of practice also does eel of fresh water Yu Gong is foreland nevertheless a lot of people do not like a kind of some sea snake eat us the home

With makings 

The turnip works Can
Salt Can
Gong Man 2 jins are boiled more
Do Xianggu mushroom 2
Onion 2
Celery 1
Steaky pork A few is expensive
Ginger A few
The head of garlic A few

Turnip of wet Shan dish works the way of stew red eel 

  1. Cut such

    The practice measure of red eel of dry stew of turnip of wet Shan dish 1

  2. Had better be one 2 jins of right-and-left fish bone are little and fat

    The practice measure of red eel of dry stew of turnip of wet Shan dish 2

  3. Cruel sweet

    The practice measure of red eel of dry stew of turnip of wet Shan dish 3

  4. Explode again put soy sanded tea again

    The practice measure of red eel of dry stew of turnip of wet Shan dish 4

  5. Go down to break up

    The practice measure of red eel of dry stew of turnip of wet Shan dish 5

  6. Water desert cannot too much water

    The practice measure of red eel of dry stew of turnip of wet Shan dish 6

  7. About the same when put chest of little salt dish and sanded tea salty receive juice to put celery to build upper cover stew to fall almost

    The practice measure of red eel of dry stew of turnip of wet Shan dish 7

  8. Went almost

    The practice measure of red eel of dry stew of turnip of wet Shan dish 8

  9. Maw is the most delicious

    The practice measure of red eel of dry stew of turnip of wet Shan dish 9
2020-01-10
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